T. Colin Campbell, author of The China Study, and Karen Campbell
"Happy Herbivore Holidays & Gatherings provides you with simple recipes to share the joy of great-tasting, healthy cuisine with your friends and family. It’s a go-to resource for those special occasions, or anytime!"
Brian Wendel, Forks Over Knives
"Somehow, Lindsay Nixon has done it again. Her food is healthy, familiar, easy, and delicious. You'll eat this food simply for the joy of eating, but will be bettering your health at the same time. Of all the prescriptions I give to my patients, Lindsay's cookbooks are among the most important."
Thomas M. Campbell, MD co-author, The China Study and author of The Campbell Plan
"Lindsay’s newest book exceeds all of our expectations for creative holiday meals. Meals you make for your family and friends from Happy Herbivore Holidays & Gatherings will speak louder than words about the many reasons to eat healthy foods."
John and Mary McDougall, bestselling authors and founders of The McDougall Program
"Lindsay Nixon’s FIFTH cookbook answers everyone’s question: 'Whatever can I cook for holidays and special occasions that is delicious and still plant-based and no oil?' Her satisfying and innovative recipes here will make each holiday and special occasion absolutely memorable."
Caldwell B. Esselstyn, Jr., M.D. and Ann Crile Esselstyn, author of Prevent and Reverse Heart Disease
"Lindsay continues to hit it out of the plant-strong park with her latest edition of delicious, party happy, Happy Herbivore recipes."
Rip Esselstyn, New York Times bestselling author of My Beef with Meat
"Lindsay Nixon and I had similar childhoods . . . we both came from families where food was the focus of every celebration. Lindsay brings all that love and every joyful memory with her into this, her latest cookbook, Happy Herbivore Holidays and Gatherings, and better yet, she does it with delicious, healthy plant based meals that we can all embrace."
Del Sroufe, author of Better Than Vegan and Forks Over KnivesThe Cookbook