From Publishers Weekly
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Make-ahead recipes are the ones I prefer to prepare when I have dinner parties. So I know I will be very happy with this book!Published 17 months ago by maggie
Most recipes required way too many ingredients and not really do ahead. Just a little bit of preparation and finish the day of party which left most of the prep on same day as... Read morePublished 17 months ago by Mary
This is my go to cookbook for holiday cooking. Her recipes use ingredients commonly found in the grocery store yet her dishes are fantastic. Read morePublished on October 29, 2013 by GypsySpirit
This was a HUGE help to me during the holidays. A good cook's must have, and it's good year round!Published on July 1, 2013 by Dan's sweetie
The book is well organized and easy to use. I used it for Thanksgiving and had a wonderful day with family and friends as a result.Published on December 11, 2012 by Donna J Bigg