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  • Hario Drip Pot 480Ml
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Hario Drip Pot 480Ml

by Hario
| 7 answered questions

List Price: $42.00
Price: $37.50 & FREE Shipping. Details
You Save: $4.50 (11%)
Only 15 left in stock.
Sold by JapanSpecial delivery and Fulfilled by Amazon. Gift-wrap available.
  • Rich professional coffee taste
  • Hario heat treated glass
  • Stylish pot woodneck
  • 2-Cup size
  • Professional Experience
91 new from $27.06

Frequently Bought Together

Hario Drip Pot 480Ml + Hario Cloth Filter for Coffee Dripper Model DFN-3/CDB-3/DPW-3 + Hario V60 Buono Coffee Drip Kettle, 1.2 L
Price for all three: $89.65

Buy the selected items together


Product Details

  • Product Dimensions: 5 x 4.5 x 8 inches ; 14.1 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B0006HINCO
  • Item model number: DPW-3
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (43 customer reviews)
  • Amazon Best Sellers Rank: #10,576 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Drip pot woodneck is the professional method of brewing coffee. The original rich taste of the coffee beans is preserved when using the flannel filter. The flannel filter can be used multiple times. Stylish look and a safe way of handling the pot through the woodneck feature.


Customer Questions & Answers

Customer Reviews

It is the best tasting coffee.
coaster
I love the cloth filter since it eliminates the need to buy paper filters, however the cloth requires some extra care.
Hot Pants
This is very easy to use and makes a great tasting cup of coffee.
C. David Gammel

Most Helpful Customer Reviews

58 of 59 people found the following review helpful By Hot Pants on July 31, 2010
Verified Purchase
I love this Hario Drip Pot. Hand poured coffee is the best but does require some care to do it right. I love the cloth filter since it eliminates the need to buy paper filters, however the cloth requires some extra care. It would be helpful if there were better instructions that came with the pot. I did some research on the web and found that regularly boiling the filter and storing it in the fridge in a plastic zip lock bag between uses will keep it fresh and ready to use. The filter should not be dried between uses.
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46 of 48 people found the following review helpful By Ken on April 21, 2012
Verified Purchase
Length: 2:10 Mins
I have been using the this coffee maker for couple weeks now, this is the best I have tried. First of all the cloth filter has much smaller holes than the paper filters thus lets your coffee grinds brew while still in the filter instead of just running down quickly therefore you will get a darker, rich and deeper flavored coffee. I noticed the everything is printed in Japanese when you clean the glass pot you should only use a mild dish washing liquid and a soft sponge, you should never use a cleanser, nylon brush, steel wool like, (SOS) or the other side of a sponge where it is like brillo pad. I use a organic dish washing liquid and a non-abrasive soft sponge. It is best to grind your own beans and use good quality coffee like such as Kona, Blue Mountain or even Ka'u. Do not let the cloth dry out after use because the cloth will pickup an odor that will give your coffee a bad smell next time you use it again. I use filtered water and refrigerated in a covered container. Even though there is so much you have to do to just make a cup of coffee with this pot it will become like a hobby.
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21 of 23 people found the following review helpful By Shelby Kibler on May 25, 2011
Verified Purchase
"the sock pot", as i call it, is an awesome way to brew 2 cups of amazing coffee. this drip method makes coffee that beats, in my opinion, the Chemex and the french press. i usually use 22 grams of freshly ground coffee for each cup i am brewing, and i fill mine all the way to where the wooden handle begins to get 2 mugs of coffee. the sock should be washed out with hot water when you're done and stored in a bag in the fridge, or i read that you can freeze it. i guess the thing is to not let the flannel dry out. anyway, it works great! better design than the one from yama. my advice is make sure you're buying great beans. this type of brewing isn't really worth the fuss if you're just using average beans. but when you buy a superb bean, there is really no way to make a better cup of coffee, which is a pleasure i get to wake up to every morning! cheers!
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4 of 4 people found the following review helpful By Lynn on January 30, 2012
Verified Purchase
Easily the best coffee I've ever made. Quality, stylish product. It does take more time that pushing a button on an automatic maker, but there is something therapeutic about carefully crafting your coffee. Takes about as much effort as French press, but MUCH better coffee IMHO.
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3 of 3 people found the following review helpful By Bill on December 1, 2012
Verified Purchase
The pot works very well. Directions are provided in both Japanese and English. It recommends 10-12 grams coffee for 4 oz water, which is about 50% more than most pour-over enthusiasts recommend. Be aware this is for Japanese/European coffee which is traditionally served stronger in smaller cups than American coffee. The cloth filter, when new, allows water to pass through faster than a Chemex paper filter, requiring a finer grind or more coffee than with a Chemex. Over time the flow reduces requiring compensating adjustments by the brewer. For 16 oz, I find about 35 grams of dry beams and 30 grams of wet beans in a new filter produce great coffee for my tastes.
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3 of 3 people found the following review helpful By KB on June 20, 2012
Verified Purchase
This is an excellent pour over coffee brewing device. The cloth filter allows the great tasting oils through while holding back the undissolved solids. I use this everyday, which is a big thing for me considering the number of brewing devices I have.
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2 of 2 people found the following review helpful By ab_ba on August 15, 2013
Verified Purchase
A great way to make coffee! I don't prefer it to my Chemex, but it's a nice complement. If you already have a Chemex you like, get this one too. This one is higher-maintenance (keeping the flannel moist and clean) and making a good cup takes more coffee. I end up using it more when coffee gets older and starts to taste a little stale or flat in the Chemex. This method brings out more flavor. Use cooler water (180 F) and more grounds - about 80 grams for about 6 oz of coffee. You get something that's faintly reminiscent of espresso.
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1 of 1 people found the following review helpful By Researchboy on June 7, 2014
Verified Purchase
Just be careful of the wooden 2-piece collar. It is very fragile and will break if you are not careful while removing it for cleaning. Knowing this ahead of time and you will love it.
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