More than two hundres recipes, thirty period photographs, and the fascinating Fred Harvey story recall the fresh food, fine china and silver, and charming Harvey Girls of early railroad travels.
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Most Helpful Customer Reviews
20 of 22 people found the following review helpful:
5.0 out of 5 stars
beautifully written and interesting history of Fred Harvey,
By Dawn Stier (River Vale, New Jersey USA) - See all my reviews
This review is from: The Harvey House Cookbook (Paperback)
this is a fascinating account of the story of Fred Harvey and the Harvey House restaurants. You will discover that Fred Harvey truley won the west.He was an innovative thinker, and supplied to the people along the railway route somthing that they never had before, Good food and service, he was a perfectionist in every way. He also had the foresite to realize the untapped potential in the art of the native American by setting up shops in order for the Indians to be able to sell their beautiful handiwork. No one had ever done that before. The book is also intersperced with vintage recipies from the various Harvey Houses and railway cars. This book is beautifully written and very moving in many parts as you will find when you discover that one by one these landmards gradually disappeared with the advent of modern times.
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