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KamaAina Favorite...Just like Home
on June 12, 2006
Many tasty local favorites...if only she had pickled mango :-). I make the oyako donburi often as well as furikaki fish (yummy with salmon).
Being away from home and in NYC makes this book priceless for me. No local potlucks, plate lunches, or okazu deli food here, I gotta make my own "ono" food...thank goodness for this book!
Mahalo for sharing Aunty Jean!