Product Description
This book was converted from its physical edition to the digital format by a community of volunteers. You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.
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16 of 18 people found the following review helpful
Format:Kindle Edition|Amazon Verified Purchase
I got this free Kindle book out of curiosity, but find that I am fascinated by it. Cooking in the year 1915 is so different from today! I've just started reading through this book, but wanted to post a review so that it might catch other's interest. And, who knows, I might even try some of her receipes!
7 of 10 people found the following review helpful
Format:Kindle Edition|Amazon Verified Purchase
When I first saw this I was like great, a free vegetarian cookbook! I downloaded it and started reading it, not sure about you but I dont know where my local ironmonger is... A lot of the techniques are outdated as it was written in 1915 and technology has advanced a lot since then. Still I may continue to browse if I am ever bored with the rest of the books on my kindle, however I am not likely to cook anything out of it.
4 of 6 people found the following review helpful
Format:Kindle Edition|Amazon Verified Purchase
The formatting on my Kindle 2 does not look very good. The problem being that cookbooks need special formatting, Table of Contents, Index, and occasional illustrations. This book has none of these. Not recommended.
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2. FOOD REMEDIES. By Florence Daniel. 3. INSTEAD OF DRUGS. By Arnold Eiloart, B.Sc., Ph.D.
Highlighted by 24 Kindle users
XIV. UNFIRED FOOD XV. WEIGHTS AND MEASURES, AND UTENSILS XVI. MENUS, ETC.
Highlighted by 20 Kindle users
VI. VEGETABLES VII. GRAVIES AND SAUCES VIII. EGG COOKERY
Highlighted by 17 Kindle users
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