Are processed and refined foods a major culprit in heart disease? Could increased levels of homocysteine, a toxic amino acid, be responsible for over half a million heart disease deaths every year in the United States? Could adequate levels of three simple nutrients-vitamin B6, vitamin B12 and folic acid-help dramatically reduce the rate of our number one killer disease?
In Heart Disease: Reduce Your Risk and Help Break the Link, veteran research journalist Karolyn A. Gazella interviews Kilmer McCully, M.D. about his groundbreaking discoveries on heart disease, homocysteine levels, nutritional deficiencies, and three B vitamins. Dr McCully, author of The Homocysteine Revolution, explains how his research has helped change the way we look at heart disease, and how it can affect our approaches to prevention and treatment.
Heart Disease: Reduce Your Risk and Help Break the Link uses easy-to-understand, everyday language to help you make informed decisions with the help of a qualified healthcare professional. Discover an emerging risk factor for our staggering rate of heart disease, and find out how you can reduce your risk of developing this condition.
