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Heartsmart Flavours of India
 
 
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Heartsmart Flavours of India [Paperback]

Krishna Jamal (Author)
4.5 out of 5 stars  See all reviews (2 customer reviews)


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Book Description

Heartsmart August 7, 2003
Not many people realize that one of the world’s greatest cuisines — Indian — is actually a result of overlapping cultural influences. This best-selling cookbook deliciously brings to life the resulting contributions of these different cultures by offering over 100 easy-to-follow recipes from India, Pakistan, Goa, Bangladesh, Sri Lanka, and East Africa. The book will also appeal to cooks demanding taste adventures that are heart-healthy: recipes are low-fat and low-salt and each recipe comes with a complete nutritional background. Color photographs are featured.

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Product Details

  • Paperback: 144 pages
  • Publisher: Douglas & McIntyre (August 7, 2003)
  • Language: English
  • ISBN-10: 1550546120
  • ISBN-13: 978-1550546125
  • Product Dimensions: 8.5 x 7.2 x 0.4 inches
  • Shipping Weight: 8.5 ounces
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #737,479 in Books (See Top 100 in Books)

 

Customer Reviews

2 Reviews
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Average Customer Review
4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

2 of 2 people found the following review helpful:
4.0 out of 5 stars Good Cook Book, January 6, 2001
By A Customer
This review is from: Heartsmart Flavours of India (Paperback)
Has some great recipes. Helped my dad who had a heart attack with his cravings for Indian food. A must-have for Indian food lovers.
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5.0 out of 5 stars Really worth buying!!!, February 5, 2004
By 
Tigu K. (Toronto, Ontario Canada) - See all my reviews
This review is from: Heartsmart Flavours of India (Paperback)
I've used this cookbook so many times and each time the food has turned out really tasty with so much flavour... Her meat masala can be used in so many different ways, the best part is different dishes taste different even after using the same masala... Her recipes are easy to follow and most importantly - Good for the Heart!! Highly Recommended
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Inside This Book (learn more)
First Sentence:
Welcome to the world of Indian food. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
jeera masala, sabzi masala, tsp crushed ginger, meat masala, moong daal, tsp red chili powder, tsp crushed garlic, urad daal, tsp ground turmeric, unoiled pan, minced chilies, cube ginger, tsp vegetable oil, carom seeds, tsp cumin seeds, tbsp chopped cilantro, cover with warm water, tsp mustard seeds, tbsp vegetable oil, almond flakes, canned crushed tomatoes, chaat masala, tamarind chutney, mild curry powder, blender mixture
Key Phrases - Capitalized Phrases (CAPs): (learn more)
North America, Middle East, Chicken Biriani, Fruit-flavoured Iced Tea
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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