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Product FeaturesSize: 10"
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Size: 10"
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Product Details
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Product Description
Size: 10"
Amazon.com Review
This is a classic French chef's knife, with a broad blade and curved cutting edge for rocking through a chopping task. Its 10-inch blade suits strong and/or big-handed cooks; those with smaller hands might prefer an 8- or 6-inch knife. Classic three-rivet handles distinguish Pro S from Henckels's other quality lines, TwinStar, Five Star, and Four Star. Pro S handles are heavier and its knives less weight-forward. The steel used in the Pro S line is identical to that of the Five and Four Star lines. High-tech welding of larger knives combines three steel types into what appears to be a single piece, so a knife's parts have distinct characteristics: a hard edge; a strong, stain-resistant bolster; a stain- and corrosion-resistant tang. Traditionalists insist on single-piece forging for strength, but Henckels says the invisible welds are actually stronger than the steel. While this chef's knife is dishwasher-safe, hand washing is recommended. --Fred Brack
From the Manufacturer
 | The J.A. Henckels Twin Professional S (or Pro S) knife series features trustworthy quality and classic three-rivet styling--it’s a line of knives admired by both professional chefs and home cooks of all skill levels. The Twin Pro S line contains knives for all tasks, including the following open stock knife types: parer, bread, peeling, sandwich, utility, carving, steak, chef’s, Granton edge slicer, santoku, and others. Twin Pro S knives are also available in a range of block sets and gift sets, to be sure that your cutlery needs are covered. |
A Reliable Standard in Knife Construction
Twin Pro S knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Twin Pro S knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Twin Pro S knives use J.A. Henckels’s Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention.
An Ergonomic Handle for Easier Use
 | J.A. Henckels’s Twin Pro S knives boast a comfortable, ergonomic three-rivet handle design that won’t wear against the hand and helps to provide control when doing any cutting task. These durable Novodur handles are perfectly bonded to the full tang on each knife for stability and durability. The impeccably balanced super bolster provides weight and adds balance for safer and more professional cutting. |
Features
- Sigmaforge one-piece precision-forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness.
- Laser-controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle.
- Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting.
- Super bolster: Provides weight, insures safety, and adds balance.
- Full visible tang construction: Provides proper balance and greater strength.
- High-carbon no-stain steel, an exclusive J.A. Henckels formula: Nonstaining, nonrusting
- Precision honed: Is sharper and stays sharper longer.
- Triple-riveted Novodur handles: Durable, strong, and smooth, these comfortable handles are perfectly balanced.
- Dishwasher-safe: Easy care (though hand washing is recommended by J.A. Henckels).
- Full warranty: J.A. Henckels stands behind all its knives.
Product Description
10%2Din%2E Chef%27s Knife sturdy%2C heavy knife with broad%2C strong blade and fine cutting edge%2E The all rounder for professionals and hobby chefs that cleans vegetables%2C minces herbs and chops%2E The workhorse of all knives%2E Also known as the cook%27s knife%2E Knife handle is rocked up and down with one hand while the fingers of the other hand rests lightly on the back of the blade%2E J%2EA%2E Henckels TWIN Pro %22S%22 knife series features trustworthy quality and classic 3 rivet styling admired by professional chefs and hobby cooks alike%2E The sturdy feel and perfect balance ensures a professional cutting experience every time%2E TWIN Pro %22S%22 features knives in a variety of styles to handle all kitchen cutting tasks%2E The ergonomic%2C 3 rivet handle design of the TWIN Pro %22S%22 series features durable Novodur handles perfectly bonded to the full tang%2E The balanced super bolster provides weight and adds balance for safer and more professional cutting%2E
Customer Reviews
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Most Helpful Customer Reviews
25 of 26 people found the following review helpful:
5.0 out of 5 stars
Perfiect edge and perfect balance,
By Dave Lenweaver, FoodWeb.com (Syracuse, NY) - See all my reviews
This review is from: Zwilling J.A. Henckels Twin Pro S 8-inch High Carbon Stainless-Steel Chef's Knife (Kitchen)
I recently purchased this knife and am overjoyed with the performance. If you don't have a well balanced professional knife you can't imagine how nice it is to work with one. I went to the local restaurant supply stores and handled several brands and sizes to see what felt best. The Henckels Pro S 8" was the best. The 10" seemed top heavy but I'm sure someone else may feel different. The blade holds an incredible edge as well. I steel the blade before each use to keep the edge in the best cutting condition.
29 of 32 people found the following review helpful:
5.0 out of 5 stars
A High Quality Kitchen Workhorse,
By Zedster (Tucson, AZ United States) - See all my reviews
This review is from: Zwilling J.A. Henckels Twin Pro S 8-inch High Carbon Stainless-Steel Chef's Knife (Kitchen)
The 8" chef knife is an absolute joy to use in the kitchen. It actually makes prep work enjoyable. Chopping, slicing, dicing, etc. are now effortless. It's razor sharp and stays honed that way for quite sometime under heavy use. I am very good at maintaing its edge by hand, and its high quality carbon steel blade lends itself perfectly to this task compared to stainless steel blades. If you purchase a quality knife such as this, it is imperative that you maintain its edge preferably via manual sharpining or with an electric sharpener.
22 of 25 people found the following review helpful:
5.0 out of 5 stars
All the knife you'll ever need.,
By Michael J Edelman (Huntington Woods, MI USA) - See all my reviews (TOP 500 REVIEWER) (VINE VOICE) (REAL NAME)
This review is from: Zwilling J.A. Henckels Twin Pro S 8-inch High Carbon Stainless-Steel Chef's Knife (Kitchen)
You can spend a lot more on a knife, but you won't buy any better performance where it counts, in the kitchen. Made of sharpenable stainless with a synthetic handle that will never loosen or break apart, this knife has a nice heft and a good edge and should last most home chefs a lifetime. Give it a few strokes with the steel every time you use it and the edge will last for years without needing to see a sharpening stone. If your cutlery drawer is full of various inexpensive supermarket blades, "miracle" knives and the like, throw them all out and buy one decent blade like this, and you may be amazed how versatile a simple, quality knife can be. 2115|R31FHY1ZBKLKCQ;2115|RVRVCWMCOXTTN;2115|R17PUQU0DNCL3V;
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