- For cutting fruits and vegetables
- Specially coated cutting edge never needs sharpening
- High-grade, no-stain, rolled stainless steel
- Polypropylene handle is impact and acid resistant and fadeproof
- Dishwasher-safe
Product Features
|
Product Details
Would you like to give feedback on images?
|
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
4.0 out of 5 stars
Very sharp, but you can't sharpen.,
By A Customer
This review is from: Henckels Twin Star Plus 4-Inch High Carbon Stainless Steel Paring Knife (Kitchen)
This knife is so sharp, it's scary. Razor is a good word since you can easily shave the hair off your arm with it. It also has a permanent edge that never needs sharpening--nor can you sharpen. On the downside, the Twinstar series is incredibly limited, so you'll have an oddball set no matter what. I also prefer the 4-Star handles which are maybe less "ergonomic," but I think have a much better no-slip grip. Considering the outrageous price and since you can't sharpen the blade, I'm paranoid to use it as much as I would like to. I'm afraid that one accidental slice on the wrong material will ruin it.
2.0 out of 5 stars
Unsuited To Real Kitchens,
By Stephen Green "VodkaPundit.com" (Colorado Springs, CO United States) - See all my reviews (REAL NAME)
Amazon Verified Purchase(What's this?)
This review is from: Henckels Twin Star Plus 4-Inch High Carbon Stainless Steel Paring Knife (Kitchen)
My wife and I are both serious amateur cooks, and we own nothing but Henckels Pro-S knives. Steak knives, bread knives, chef's knives -- we use them all.When we read Henckels made a blade that never needed sharpening, we were intrigued, but wary. But since we needed a new utility knife, and it's the cheapest knife Henckels makes in their Twin Star Plus line, we figured it was worth the risk. Take our advice that we learned the hard way: It isn't worth it, not if you really use your good knives. The blade was razor sharp, but has dulled noticeably over the last few months. Jobs it used to breeze through now require more effort. And because of the special diamond coating on the edge, we'll never be able to sharpen the blade. Not once. Not ever. Within a year, this expensive knife will be limited to cutting the tape on Amazon packages and slicing chunks of better. Do yourself a favor, and spend the money on a good Henckels Pro-S knife. It won't be as gimmicky, but it will certainly last a lifetime.
Share your thoughts with other customers: Create your own review
|
|