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Most Helpful Customer Reviews
11 of 11 people found the following review helpful:
5.0 out of 5 stars
A Sharp Item For The Table,
By Jon D. Luce (Los Angeles, CA) - See all my reviews
This review is from: J.A. Henckels International Eversharp Pro Stainless Steel Steak Knives, Set of 4 (Kitchen)
My old steak knives were flimsy and worn so when I shopped for new ones I wanted knives that were solidly made by a top-rated company like Henckels. The price was right so I bought two sets. I think I should have bought 3 sets. They are always sharp and my guests remark on the quality of the knives at meals. I even use them sometimes when I am doing prep work. These would be a great gift item too.
6 of 6 people found the following review helpful:
5.0 out of 5 stars
Nice set of knives,
By
This review is from: J.A. Henckels International Eversharp Pro Stainless Steel Steak Knives, Set of 4 (Kitchen)
This is a nice set of steak knives. I am not an advocate for serrated knives, but these knives are great. Henkels in my opinion is loosing their place in the knife business while progressively lowering their quality with inferior lines. I would prefer to have high carbon. Regardless of this, I purchased two sets. Stainless is probabally more practical though as you can dish wash with other silverware. Good feel knives and truly sharp. Rate at 4.5 to 5 stars.
2 of 2 people found the following review helpful:
1.0 out of 5 stars
Warning, Blades will BREAK!,
By nattlj (San Francisco, CA) - See all my reviews
This review is from: J.A. Henckels International Eversharp Pro Stainless Steel Steak Knives, Set of 4 (Kitchen)
I'm replacing these for a roommate because 3 of her original Eversharp Pro steak knives have literally broken straight through during use. All of her set are now missing tips because of flimsy cheap design. But more so, three of them cracked straight through about 1" up from the handle. Cheap and not worth the money. You are better off saving up for a decent set of forged blades. Serrated edge also tears rather then cuts through food. Completely ruins prefectly good meat. Great for slicing a tomato and thats about it...
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