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Henckels International Traditional 6-Inch Stainless Steel Chef Knife
 
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Henckels International Traditional 6-Inch Stainless Steel Chef Knife

by Henckels
5.0 out of 5 stars  See all reviews (1 customer review)


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Product Features

  • Chops, minces, slices, and dices
  • Forged stainless-steel blade
  • Hardwood, three-rivet, full-tang handle
  • Made in Spain
  • Lifetime warranty

Product Details

  • Product Dimensions: 11 x 2 x 1 inches ; 8 ounces
  • Shipping Weight: 1 pounds
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B00004RFN6
  • Item model number: 31361-161
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #563,929 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com Review

Cooks with tiny hands find this version of the classic French chef's knife fits. The broad blade with its curved cutting edge rocks easily through chopping tasks. Henckels' International Traditional is a moderately priced cutlery line made in countries other than the company's home of Germany. The Traditional line is also the only cutlery that Henckels makes with a wood handle. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower. While this chef's knife is dishwasher-safe, hand washing is recommended. --Fred Brack

 

Customer Reviews

1 Review
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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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Most Helpful Customer Reviews

2 of 2 people found the following review helpful:
5.0 out of 5 stars HENKLES 6 INCH CHEF KNIFE, March 23, 2002
By A Customer
This review is from: Henckels International Traditional 6-Inch Stainless Steel Chef Knife (Kitchen)
THIS KNIFE IS WELL WORTH THE MONEY!

THE KNIFE IS VERY WELL MADE WITH A TANG ( THE LENGTH OF STEEL )THAT GOES ALL THE WAY TO THE END OF THE HANDLE . THE BALANCE IS PERFECT AND IT FITS WELL IN THE HAND.RIVETS KEEP EVERYTHING IN PLACE .

IT NEEDS A LITLLE MORE MAINTAINANCE THAN OTHER KNIVES I HAVE USED ...MUST BE SHARPENED EVERY TIME I USE IT AND WASHED RIGHT AWAY TO KEEP THE BLADE SHINNY, BUT IT'S AWAYS MAKES THE JOB EASIER TO COMPLETE .
THIS KNIFE WILL BE A GREAT ADDITION TO A CHEF'S COLLECTION OR THE PERFECT STARTER KNIFE FOR A NEW COOK.

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