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Herbs and Plants Description and Usage Part 2 [Kindle Edition]

Nadin Ghazy
2.5 out of 5 stars  See all reviews (6 customer reviews)

Digital List Price: $9.99 What's this?
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Kindle Price: $8.55
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Book Description

This book describes and gives information on some herbs and plants. Culinary use typically distinguishes herbs as referring to the leafy green parts of a plant (either fresh or dried), from a "spice", a product from another part of the plant (usually dried), including seeds, berries, bark, roots and fruits. Hope you enjoy it. On the way the third edition and a novel. Enjoy :-)


Product Details

  • File Size: 1195 KB
  • Print Length: 54 pages
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B00B8X12C8
  • Text-to-Speech: Enabled
  • X-Ray:
  • Lending: Enabled
  • Amazon Best Sellers Rank: #1,739,964 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

2.5 out of 5 stars
(6)
2.5 out of 5 stars
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful
4.0 out of 5 stars handy March 20, 2013
Format:Kindle Edition|Verified Purchase
handy book to have around. some pretty simple natural remedies with different things from around area. some so easy its unbelievable
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1 of 1 people found the following review helpful
2.0 out of 5 stars About Herbs March 15, 2013
Format:Kindle Edition|Verified Purchase
Was very basic. Maybe good for those that don't know anything about herbs but not for someone that had gardened for years.
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1 of 1 people found the following review helpful
2.0 out of 5 stars Straight to the point March 8, 2013
Format:Kindle Edition|Verified Purchase
This book gets straight to the point by showing its readers a picture of the herb, a brief history and its origin and uses. Its a great book if you just want a quick reference.
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