Very good summary of herbs and spices but at times it's a bit overwhelming. I'd prefer something that would help you with selecting what would be best to enhance recipes and how it... Read morePublished 20 hours ago by Jeffrey Ehlenfeld
Never felt like I knew enough about herbs and spices. This is a really good reference, although I wish there were more recipes to demonstrate the use and appeal of each herb or... Read morePublished 4 days ago by Pat H.
I am fascinated by the natural spices of nature and this book helps to inform me about them. This book is hard back, colorful and beautiful. Read morePublished 8 days ago by Julian
I was not too sure about this book but I have read it from cover to cover and learned so much from it that it makes me wonder how I got along without it. Read morePublished 10 days ago by Jo D
I have yet to cook from this book but I can clearly see that Jill Norman is a genius. The knowledge, direction and inspiration that is oozing out of this book is overwhelming. Read morePublished 1 month ago by Donald
I do not think that there is better book out there about spices and herbs.Published 1 month ago by snezana gracic