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Mildly sweet, perfectly balanced, and overly delicious, Hershey’s Special Dark Chocolate Cocoa is a versatile pantry staple. Savor it in delicious dark chocolate hot cocoa, as a mocha accent in your morning coffee, or in bold baked goods and desserts.
Create a more savory cup of hot chocolate by using Hershey’s Special Dark Cocoa in place of Hershey’s Cocoa.
Wake up your usual morning cup of coffee by mixing in this gluten-free chocolate cocoa powder!
Make desserts taste even more decadent by using this bold, dark chocolate cocoa.
The story of Hershey’s Chocolate begins with Milton S. Hershey. Raised as a poor farm boy, Hershey became fascinated with chocolate-making at the 1893 World’s Columbian Exposition. Hershey founded the Hershey Chocolate Company in 1894, and built the world’s largest chocolate factory in 1903. He then created the industrial town of Hershey, Pennsylvania, where workers enjoyed comfortable homes, inexpensive public transport, and quality public schools. In 1909, Hershey and his wife established a school for orphan boys. Hershey eventually endowed the bulk of his wealth to this school, including ownership of the Hershey Chocolate Company. For more than a century, the Milton Hershey School has enriched the lives of countless children in need. The town of Hershey, Pennsylvania has provided employment, recreation, and culture. And The Hershey Company has brought smiles to people around the world.
1. Mix sugar, cocoa, and salt in large mug. 2. Heat milk in microwave at high (100%) for one to one-and-a-half minutes or until hot. 3. Gradually add hot milk to cocoa mixture in mug, stirring until well blended. 3. Stir in vanilla. Makes one serving.
Flavor: Special Dark
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When a product contains a major allergen, it is listed as an ingredient on our labels. We have strict procedures in place to prevent crossover of allergens into other products that do not contain the allergen. In instances where we have a concern about possible crossover of an allergen, such information will be placed on the label. You are advised to check the ingredient label on the package each time before you make a purchase, as recommended by Food Allergy and Anaphylaxis Network (FAAN).
Cocoa, Cocoa Processed With Alkali.
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It's HUGE will last foreverPublished 14 days ago by Over 3000 REAL Purchases! I pay for these products No discounts! Over 1600 Helpful votes!
I only use Hersheys when I cook. I like the strong chocolate taste. If you like milk chocolate this is probably not for you. Read morePublished 17 days ago by Miss Sunshine
I've purchased this product many times and use the cocoa powder to make chocolate sauce for cafe mocha, homemade brownies and chocolate cake. Read morePublished 19 days ago by DDT
Very dark (almost black) cocoa. This is the best deal if you plan on using a lot of cocoa in the future!Published 23 days ago by Kc D
The very best chocolate cake recipe ever, ever, ever is on the back of the Hershey's cocoa box. If you don't believe me, then you should try it. Read morePublished 28 days ago by E. Ervin