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1 of 1 people found the following review helpful:
4.0 out of 5 stars
Need a resource for that wine trivia game?,
By David A. Chambers "Dave the Wine Merchant" (San Francisco, Anderson Valley, Sierra Foothills) - See all my reviews (REAL NAME)
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This review is from: A History of Wine in America, Volume 2: From Prohibition to the Present (Paperback)
No book can ever come close to capturing all the details of history, let alone something as convoluted as the history of wine in America. But this tome (the second in the series) does about as good a job as one could hope for. It is meticulously researched and annotated, with the latter making up the last 100 pages or so of this 400+ page book.
It reads fairly easily, for what it is. But it will not appeal to those not already interested in American wine and its history, as it is largely a collection of facts objectively told. A great reference book. |
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A History of Wine in America: From Prohibition to the Present by Thomas Pinney (Hardcover - July 5, 2005)
$60.00
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