- Case of six, 16- ounce boxes (total of 96 ounces)
- Made with whole grain, hard spring wheat flour; whole grain, white wheat flour; unbleached, enriched flour
- Naturally sweetened with pure honey, not processed sugars; cholesterol free
- Prepare in a bread machine or in the oven
- Stone-milled in the Ozarks in Gainesville, Missouri
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Ingredients
Stone Ground Whole Grain Hard Spring Wheat Flour, Stone Ground, Whole Grain White Wheat Flour, Unbleached and Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dried Honey, Vital Wheat Gluten, Soy Flour, Salt, Vitamin C.
Directions
Automatic Bread Machine: Ingredients (1-1/2 lb Machine/1 lb Machine): Water (Warm - 1 cup + tbsp/7/8 cup); Dry Bread Mix (entire package/measure 2-1/2 cups); Butter, Margarine (Light and whipped margarines do not work well) or Vegetable Oil (2 tbsp - in pieces/1-1/2 tbsp - in pieces); Yeast (entire packet/measure 1 tsp). Hodgson Mill Honey Whole Wheat Bread Mix is formulated especially for 1-1/2 lb electric bread machines, but can be easily adjusted for the smaller one-pounders. Simply follow the grid above and always consult your particular make and model bread machine manufacturer's directions. Use the whole wheat bread setting on your machine. Oven Baked Bread: 1. Pour contents of package into bowl. Using a fork cut 2 tbsp, butter, margarine (Light and whipped margarines do not work well) or vegetable oil. 2. In another large mixing bowl, mix dry yeast and 1 cup + 1 tbsp warm water. Let stand for 5 minutes. 3. Gradually stir in enough bread mix to make a soft dough, reserving some mix to lightly flour a surface for kneading. Turn dough onto surface and knead until smooth; about 5 minutes. 4. Coat a large, clean mixing bowl with vegetable shortening. Place dough in bowl. Cover with a damp cloth and let rise until double (1 to 1-1/2 hrs). 5. Punch down and turn dough onto lightly floured surface. Form dough into a loaf and place into greased 8-1/2 x 4-1/2 x 2-1/2 inch bread pan. Do not cover. Allow to rise in a warm place until dough rises just above top of the pan (30 min to 1 hour). 6. Bake in preheated 350 degrees F oven until golden brown (30 to 35 minutes).
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Stone Ground Whole Grain Hard Spring Wheat Flour, Stone Ground, Whole Grain White Wheat Flour, Unbleached and Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dried Honey, Vital Wheat Gluten, Soy Flour, Salt, Vitamin C.
Directions
Automatic Bread Machine: Ingredients (1-1/2 lb Machine/1 lb Machine): Water (Warm - 1 cup + tbsp/7/8 cup); Dry Bread Mix (entire package/measure 2-1/2 cups); Butter, Margarine (Light and whipped margarines do not work well) or Vegetable Oil (2 tbsp - in pieces/1-1/2 tbsp - in pieces); Yeast (entire packet/measure 1 tsp). Hodgson Mill Honey Whole Wheat Bread Mix is formulated especially for 1-1/2 lb electric bread machines, but can be easily adjusted for the smaller one-pounders. Simply follow the grid above and always consult your particular make and model bread machine manufacturer's directions. Use the whole wheat bread setting on your machine. Oven Baked Bread: 1. Pour contents of package into bowl. Using a fork cut 2 tbsp, butter, margarine (Light and whipped margarines do not work well) or vegetable oil. 2. In another large mixing bowl, mix dry yeast and 1 cup + 1 tbsp warm water. Let stand for 5 minutes. 3. Gradually stir in enough bread mix to make a soft dough, reserving some mix to lightly flour a surface for kneading. Turn dough onto surface and knead until smooth; about 5 minutes. 4. Coat a large, clean mixing bowl with vegetable shortening. Place dough in bowl. Cover with a damp cloth and let rise until double (1 to 1-1/2 hrs). 5. Punch down and turn dough onto lightly floured surface. Form dough into a loaf and place into greased 8-1/2 x 4-1/2 x 2-1/2 inch bread pan. Do not cover. Allow to rise in a warm place until dough rises just above top of the pan (30 min to 1 hour). 6. Bake in preheated 350 degrees F oven until golden brown (30 to 35 minutes).
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Certified KosherProduct Description
Product Description
A sunny field of clover hums with activity as bees buzz from flower to flower, collecting the sweet nectar that will soon become the rich golden honey that makes our Honey Whole Wheat bread so delicious. Naturally sweetened with pure honey, not processed sugars, and made just as nature intended with all natural whole grain wheat flour and high protein bread flour, this mix captures the sunny taste of summer for you to enjoy any time of year.
Product Description
A sunny field of clover hums with activity as bees buzz from flower to flower, collecting the sweet nectar that will soon become the rich golden honey that makes our Honey Whole Wheat bread so delicious. Naturally sweetened with pure honey, not processed sugars, and made just as nature intended with all natural whole grain wheat flour and high protein bread flour, this mix captures the sunny taste of summer for you to enjoy any time of year.
Product Details
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Most Helpful Customer Reviews
14 of 14 people found the following review helpful:
5.0 out of 5 stars
Great taste & texture!,
By Lillian37 (United States) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Hodgson Mill Honey Whole Wheat Bread Mix, 16-Ounce Boxes (Pack of 6) (Grocery)
I'm really, really pleased with this bread machine mix. First of all, it's really easy to make: just put it in the bread machine with water, oil and yeast. The yeast packet is included, so that's nice. It bakes up with a really nice texture and tastes great. It's great for making sandwiches and it's healthy! I will definitely be buying this again!
12 of 12 people found the following review helpful:
5.0 out of 5 stars
great bread mix,
By
Amazon Verified Purchase(What's this?)
This review is from: Hodgson Mill Honey Whole Wheat Bread Mix, 16-Ounce Boxes (Pack of 6) (Grocery)
This is great bread mix. I put it in my bread maker and it comes out delicious every time. I've found that using real butter helps it rise higher than margarine or oil. I've added different ingredients to make different types of bread. We especially like adding flax seed, rosemary, oregano and minced onion. Bread is a little pricey but so worth it. Fresh & no preservatives.
8 of 8 people found the following review helpful:
5.0 out of 5 stars
Good oven bread,
By Bookworm (Nassau, Long Island) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Hodgson Mill Honey Whole Wheat Bread Mix, 16-Ounce Boxes (Pack of 6) (Grocery)
I bought this product only because others said it was good. I was surprised how well it worked as an oven bread. I also had trouble with the rise as did many reviewers, but by adding some of my own yeast and proofing it in a 150 degree oven for double the time created a really nice not-too-dense bread that baked up beautifully. I baked mine in the oven and made them into rolls instead of a loaf.
Another note: I added to my last batch 1/2 cup each chopped nuts and diced dates for a more mediteranean flavor. After the first rise when you punch it down just put the add-ins and knead a few times to incorporate, then mold it how you like (loaf or rolls) and let rise another hour to 1 1/4 hours and bake as directed (shorter time for individual rolls) and enjoy.
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