Holly Cleggs Trim & Terrific Diabetic Cooking: Over 225 Recipes That Can Be on Your Table in 30 Minutes (Paperback)

by Holly Clegg (Author)

Editorial Reviews

Product Description

More than 225 brand-new recipes by bestselling author Holly Clegg!

Holly Clegg wants food that is good for you to taste good, too.This seventh book in Holly Clegg’s Trim & Terrific series is her first diabetes cookbook—and her first cookbook published by the American Diabetes Association! With more than 225 recipes that cover everything from salads and soups to main courses and desserts, Holly Clegg shows people with diabetes how to forget the hassle of menu planning and enjoy great food again.

About the Author
Holly Clegg is the author of 10 cookbooks, including the Trim & Terrific series, which has sold more than 400,000 copies. She regularly appears in national media, including NBC’s “Today” show and “Fox & Friends.”

Product Details

• Paperback: 224 pages
• Publisher: American Diabetes Association; 1 edition (June 25, 2007)
• Language: English
• ISBN-10: 1580402607
• ISBN-13: 978-1580402606
• Product Dimensions: 8.7 x 7.9 x 0.8 inches
• Shipping Weight: 1.7 pounds (View shipping rates and policies)
• Average Customer Review: 4.5 out of 5 stars See all reviews (13 customer reviews)
• Amazon.com Sales Rank: #145,127 in Books (See Bestsellers in Books)

  Popular in these categories: (What's this?)

  #46 in	Books > Health, Mind & Body > Nutrition > American Diabetes Association
  #94 in	Books > Cooking, Food & Wine > Special Diet > Diabetic & Sugar-Free

Customer Reviews

Most Helpful Customer Reviews

21 of 22 people found the following review helpful:

5.0 out of 5 stars This book has helped!, October 20, 2007

By	DeathValley_Queen "DVQ" (Sunny Cal) - See all my reviews

I bought this book because my mom is prediabetic. Since diabetes runs in the family I figured it would be good for preventive purposes for me.
We bought the book about a month or so ago. Since then my mom has lst 10 pounds her potassium levels are normal again. I have lost inches I am fitting in clothes that I thought were enroute to the giveaway bag but to my pleasant surprise they fit (in some cases loosely) again.
I love htis book. Its easy to follow most of the recipes are tasty. I really like the salad dressings. I have been using the salad dressings for both salads and as marinades for broiled chicken and fish or steamed veggies.
IMO this book is a must have for any kitchen

14 of 14 people found the following review helpful:

5.0 out of 5 stars Diabetic Cooking by Holly Clegg, April 9, 2008

By	S. McComb - See all my reviews (REAL NAME)

I purchased this book because my son's girlfriend is diabetic and I wanted to serve her healthy food for her diet. We fell in love with these recipes. The ingredients are common ingredients you'll probably have on hand, no special shopping for something you've never heard of. The meals go together quickly, simply and taste delicious. I purchased a second copy of this cookbook to give away as a gift. I don't go out of my way to be in the kitchen, but I do have a family and they must eat, so why not serve healthy, simple meals that are delicious to boot? I think you'll like this cookbook.

14 of 15 people found the following review helpful:

5.0 out of 5 stars Wonderful Easy Cookbook, September 19, 2007

By	Heather Gilbert - See all my reviews (REAL NAME)

This is the greatest cookbook I have owned. It has simple, quick, tasty, and healthy recipes. I would recommend it to anyone with little time and wanting to cook healthy meals.