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Holly Clegg's trim&TERRIFIC KITCHEN 101: Secrets to Cooking Confidence: Cooking Basics Plus 150 Easy Healthy Recipes [Paperback]

Holly Clegg
4.7 out of 5 stars  See all reviews (10 customer reviews)

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Book Description

August 27, 2012 Holly Clegg's trim&TERRIFIC
Whatever stage of life you're entering, if you're ready to take on cooking, Kitchen 101 will help guide you through the kitchen with easy recipes as well as the basic tools and tips you need to cook healthier. Holly Clegg, author of the bestselling trim&TERRIFIC cookbook series, comes to the rescue with her new book, Kitchen 101, the perfect solution to beginner cooks at any age with over 150 simple, practical, quick and super-satisfying healthy recipes. The book includes full-color photography, Diabetic Friendly options and each recipe has the nutritional and dietary exchange information.



Holly guides you in the kitchen with chapters, including Start Simple, Fix It Fast, Ready-Made Menus, Rotisserie Ready Recipes, and Crock Pot Cooking. She uses symbols to highlight freezer-friendly, vegetarian, diabetic-friendly, and crock pot recipes, plus "Rookie Tips," for quick recipe reference. Her Cooking Basics chapter not only provides cooking fundamentals, but comfort food favorites (Easy Roast, Creamy Mac and Cheese) and fast food familiars (Asian Burgers, BBQ Shrimp Tacos) that are all pantry-friendly. With the help of Kitchen 101 your kitchen will never intimidate you again.

Frequently Bought Together

Holly Clegg's trim&TERRIFIC KITCHEN 101: Secrets to Cooking Confidence: Cooking Basics Plus 150 Easy Healthy Recipes + Holly Clegg's Trim & Terrific Gulf Coast Favorites: Over 250 easy recipes from my Louisiana Kitchen + Holly Clegg's trim&TERRIFIC Too Hot in the Kitchen: Secrets to Sizzle at Any Age - 200 Simple and Sassy Recipes
Price for all three: $50.39

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Product Details

  • Paperback: 192 pages
  • Publisher: The Cookbook Marketplace (August 27, 2012)
  • Language: English
  • ISBN-10: 098156402X
  • ISBN-13: 978-0981564029
  • Product Dimensions: 9.8 x 7.8 x 0.6 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (10 customer reviews)
  • Amazon Best Sellers Rank: #39,822 in Books (See Top 100 in Books)

More About the Author

Holly Clegg, author of the best selling trim&TERRIFIC® cookbook series including trim&TERRIFIC® Diabetic Cooking with the ADA and Eating Well Through Cancer, has sold 1 million copies. Holly has promoted her healthy lifestyle recipes on national shows including Fox & Friends, NBC Weekend Today, and The 700 Club. Recently, she has partnered with Walmart to help them develop healthful and affordable meal solutions with cooking videos using their Great Value brand. She understands the demands of the busy person and with her user friendly, pantry friendly, and time friendly cookbooks, she has garnered a national reputation as the healthy "Queen of Quick!" For more information, visit www.hollyclegg.com or http://thehealthycookingblog.com

Customer Reviews

4.7 out of 5 stars
(10)
4.7 out of 5 stars
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All of the recipes are in color and very easy to follow, with large text and simple instruction. Anthony Pantliano  |  7 reviewers made a similar statement
It is great for a novice or an experienced cook! Sue  |  5 reviewers made a similar statement
Most healthy recipes require you to buy some obscure, expensive ingredient. Megh  |  4 reviewers made a similar statement
Most Helpful Customer Reviews
6 of 6 people found the following review helpful
5.0 out of 5 stars MUST HAVE! September 18, 2012
By Megh
Format:Paperback
Tonight I made the smothered chicken. So simple, but so delicious! I will owe Holly big for my cooking skills one day. Going on 4 years that I've been cooking from her books! As a medical student, most of my time is spent sitting at a desk studying, so I'm always looking for ways to cut calories, while still eating all the required nutrients (and more importantly, enjoy eating it!) Most healthy recipes require you to buy some obscure, expensive ingredient. Holly's recipes are normal, everyday ingredients, and I can't express how thankful I am to have them to use as guidance. I feel like there is a great need for people to be enlightened about better eating habits. It is never too late to learn! I hope to somehow incorporate nutritional education into my medical practice, no matter what speciality I end up in. Thank you, Holly, for your efforts to teach people like me. Your efforts reach further than you probably realize!
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5 of 5 people found the following review helpful
5.0 out of 5 stars Loving Holly's Newest Title! August 31, 2012
Format:Paperback
In true Holly Clegg Style, her newest KITCHEN 101 delivers...and then some!

The perfect title for a first timer, with plenty of kitchen helps and tips, but also for the experienced cook as well.

Holly offers up 150 new recipes that are healthy, with a great variety of ingredients to tempt any palate, but most importantly super easy to prepare. At this "season of my life" these are my main qualifications for the kind of cooking I am willing to do. (Empty Nester Syndrome - and Loving It!)

I made the EASY ROAST out of the "Crock Pot Convenience" section the other night and it was a huge hit! Great flavors, and oh so tender....it gets a 5-star-rating in my recipe "keeper" file.

Next, I'm making the SWEET POTATO CHILI (out of same section) which has a hot/sweet combo going on that I so adore.

This is my new "go-to-cookbook" for all the brides in my life - in fact I have a wedding this weekend which I'm slipping a copy into the gift as we speak!

Can't wait to try offerings from all her chapters, so check back as I'll be updating this review with the results of other recipes I prepare.

Go Holly - and thanks for keep it "trim&TERRIFIC" !
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4 of 4 people found the following review helpful
5.0 out of 5 stars Never disappoints. October 4, 2012
Format:Paperback|Amazon Verified Purchase
I have almost all of Holly Clegg's fit & trim cookbooks. This one provides more great recipies. She has added a crock pot section that is good. I recommend all of her cook books.
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Most Recent Customer Reviews
5.0 out of 5 stars Another GREAT Cookbook from Holly Clegg!!
This book is loaded with easy and great recipes. It is great for a novice or an experienced cook! I love the Kindle version because I can refer to the recipes for ingredients in... Read more
Published 4 months ago by Sue
5.0 out of 5 stars I wish I had gotten this years ago.
My fiance and I want to start eating healthier and trimming down for our upcoming wedding. After reading reviews on many cookbooks, we chose this one and could not be more... Read more
Published 4 months ago by Nooby
2.0 out of 5 stars Not a good Kindle Cook Book
The pictures don't always appear on the page with the recipe. This was my first Kindle Cookbook, and my last. And I'm not able to easily 'page' through it. Read more
Published 5 months ago by Pam Wiedenfeld
5.0 out of 5 stars Excellent!
I have many of Holly Clegg's cookbooks and this is my new favorite. There's a whole chapter on Crock-Pot cooking. Read more
Published 5 months ago by Libby Van de Putte
5.0 out of 5 stars A great first cookbook, but there's lots here to love for more...
Holly Clegg's Kitchen 101 cookbook is excellent. It's perfect for those starting out as the first few pages cover how to set a table, what kitchen essentials you should have (both... Read more
Published 6 months ago by Anthony Pantliano
5.0 out of 5 stars Handy and Helpful
There's just something about cooler weather that makes one's thoughts turn to comfort food and fun times shared in the kitchen. Read more
Published 6 months ago by Mason Canyon
5.0 out of 5 stars Best 'Getting Started' Cookbook and So much More!
First of all, let me say how pretty this cookbook is! With a picture for every recipe, I can't help but be enticed to make them all. Read more
Published 8 months ago by Jenny
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