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Hong Kong! #3 (Recipe for... has been added to your Cart
Condition: Used: Very Good
Comment: A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages and dust cover are intact and not marred by notes or highlighting. The spine is undamaged.
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Hong Kong! #3 (Recipe for Adventure) Paperback – January 7, 2014

4.9 out of 5 stars 14 customer reviews

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Editorial Reviews

About the Author

Giada De Laurentiis was born in Rome and grew up in a big Italian family. They spent lots of time together in the kitchen, which is where Giada discovered her love of cooking! Later, she would hone her skills at Le Cordon Bleu, a very cool cooking school in Paris. Many puff pastries and a graduation later, Giada began working in a fab restaurant called Spago in Los Angeles. Shortly after, she founded her very own catering company. She is now the Emmy Award-winning star of Food Network's Everyday Italian, Giada's Weekend Getaways, Giada in Paradise, and Giada at Home, as well as the author of six cookbooks. She lives with her husband Todd and daughter Jade in a cozy house by the beach in Los Angeles. Giada loves the colors "pesto-green" and "eggplant-purple," and Nutella pancakes are her favorite treat to share with Jade.
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Product Details

  • Age Range: 7 - 10 years
  • Grade Level: 2 - 5
  • Lexile Measure: 0710 (What's this?)
  • Series: Recipe for Adventure (Book 3)
  • Paperback: 144 pages
  • Publisher: Grosset & Dunlap; Dgs edition (January 7, 2014)
  • Language: English
  • ISBN-10: 0448462583
  • ISBN-13: 978-0448462585
  • Product Dimensions: 5.5 x 0.4 x 7.2 inches
  • Shipping Weight: 4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (14 customer reviews)
  • Amazon Best Sellers Rank: #276,891 in Books (See Top 100 in Books)

More About the Author

GIADA DE LAURENTIIS is the star of Food Network's Everyday Italian, Giada's Weekend Getaways, and Giada in Paradise. She attended Le Cordon Bleu in Paris and worked at Wolfgang Puck's Spago restaurantin Los Angeles.

Customer Reviews

Top Customer Reviews

Format: Paperback Verified Purchase
The third Recipe for Adventure book is as cute as ever and I cannot wait to read the next installment. Even though I am well over the "recommended reading age" (whatever that is!!!), I buy the Kindle versions for myself and give the hard copies to my great nieces, who just love the creative stories. I highly recommend these for children or for those of us who are older, but still love a good adventure story!!!
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Format: Kindle Edition Verified Purchase
Best book ever!!!!
Recipe for adventure book s are awesome!!!!
Read more recipe for adventure books!!!!
Awesome cooking cards for this book!!!!
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Format: Paperback Verified Purchase
This is a great little book with a great little story. My grand daughter will enjoy this one for sure. I look forward to whatever else Giada comes out with.
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Format: Paperback Verified Purchase
I bought the of these series of books to have on hand when my grandchildren visit. They seem to like the books and the chance to make the recipes.
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Format: Paperback Verified Purchase
My daughter has read the other Giada books and loved them! We love making the recipes included too!
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Format: Paperback Verified Purchase
Good book. # 3 in the series. Came with recipe cards that went along with what my daughter read.
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Format: Hardcover Verified Purchase
Unique book, with a bonus of recipes at the end. A fun, easy read for older kids and Tweens.
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