- 100% meat, no fillers
- Low carb-low fat
- No refrigeration needed
- Nice hot bite!
- The best Wisconsin has to offer!
Product Features |
Important Information
Ingredients
Hot Polish Sausage Ingredients: beef heart meat, beef, pork, water, salt, corn syrup, spices. sodium phosphate, garlic, sodium erythorbate, sodium nitrate. Packed in a vinegar brine consisting of: water, vinegar, salt, FD&C red number 40, mustard seed, chili pepper
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Hot Polish Sausage Ingredients: beef heart meat, beef, pork, water, salt, corn syrup, spices. sodium phosphate, garlic, sodium erythorbate, sodium nitrate. Packed in a vinegar brine consisting of: water, vinegar, salt, FD&C red number 40, mustard seed, chili pepper
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Long Lake Brand Hot Pickled sausage are a taste sensation. We take polish sausage made by a local Wisconsin sausage maker and add chili peppers to turn up the heat. 100% meat, no fillers in this fantastic pickled sausage. .
Product Details
Would you like to give feedback on images?
|
Tags Customers Associate with This Product(What's this?)Click on a tag to find related items, discussions, and people.
|
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
5.0 out of 5 stars
Deeeeeeelicious,
By
This review is from: Hot Pickled Polish Sausage - 32oz.Long Lake Brand (Misc.)
These are just wonderful -- real, actual, crunchy, chewy, tasty Polish sausages pickled in hot vinegar. They're on the mild side of spicy, but still hot enough that you won't like them if you have a low tolerance for heat. (If, like me, you have a _high_ tolerance for heat, you may even wish they were a little hotter.)
They require no refrigeration, either before or after opening -- although they're said to best if eaten within 3-4 months. I don't think that's going to be a problem. These are at the opposite end of the sausage spectrum from such more or less meatlike substances as Penrose Tijuana Mama Pickled Sausage 12 Pack and Jack Links Pickled Sausage, Screamin' Demon, 2.4-Ounce Packages (Pack of 24) (which I also like, but they're sausage the way pasteurized processed cheese food is cheese). If you like any sort of hot pickled sausage, give these a try; they may turn out to be your favorites. By the way, there's another similar brand (also from Wisconsin) with which these shouldn't be confused: Lakeside also produces a red hot Polish sausage (also sold, if I'm not mistaken, under the Bay View brand). They look excellent too, but I haven't tried them yet and I'm not reviewing them here.
5.0 out of 5 stars
Love em!,
By
Amazon Verified Purchase(What's this?)
This review is from: Hot Pickled Polish Sausage - 32oz.Long Lake Brand (Misc.)
These were simply awesome! Packed well and very tasty! I have one complaint.... My sons went through the whole jar and I only got a few!
Share your thoughts with other customers: Create your own review
|
|
Look for Similar Items by Category
|
