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1 of 1 people found the following review helpful:
5.0 out of 5 stars Favorite cookbook, February 12, 2002
By 
Rachel Lachow (Reisterstown, MD United States) - See all my reviews
This review is from: Hot & Spicy: Unusual, Innovative Recipes From the World's Fiery Cuisines (Paperback)
I have never cooked a recipe from this book that wasn't a huge success. It is definitely one of my top ten essential cookbooks. I especially like her rating system for spicyness (one to five chiles) which allows me to modify recipes for children and heat-challenged guests.
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5.0 out of 5 stars Awesome, December 24, 2005
By 
J. Lindsay (Albany, CA USA) - See all my reviews
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This review is from: Hot & Spicy C (Paperback)
If you like spicy food, this cookbook is a must. The recipes are wonderful, the additional info on chilis and curries is great. This is easily my #1 cookbook. I am here to get a new copy, because my old one is in such bad shape after being used so much.
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Hot & Spicy: Unusual, Innovative Recipes From the World's Fiery Cuisines
Hot & Spicy: Unusual, Innovative Recipes From the World's Fiery Cuisines by Marlena Spieler (Paperback - September 1, 1985)
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