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0 of 4 people found the following review helpful:
5.0 out of 5 stars
The Age of Extremes,
By A Customer
This review is from: Hotel Catering: A Handbook for Sales and Operations (Hardcover)
This is an excellent history book. The author, Eric Hobsbaum has a keen eye for the truth.
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Hotel Catering: A Handbook for Sales and Operations by Patti J. Shock (Hardcover - January 27, 1992)
Used & New from: $0.01
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