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The Good Housekeeping Test Kitchen Cookie Lover's Cookbook: Gooey, Chewy, Sweet & Luscious Treats (Good Housekeeping Cookbooks) Hardcover


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The Good Housekeeping Test Kitchen Cookie Lover's Cookbook: Gooey, Chewy, Sweet & Luscious Treats (Good Housekeeping Cookbooks) + Betty Crocker The Big Book of Cookies (Betty Crocker Big Book)
Price for both: $34.74

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Product Details

  • Series: Good Housekeeping Cookbooks
  • Hardcover: 444 pages
  • Publisher: Hearst; Ring Binder edition (September 4, 2012)
  • Language: English
  • ISBN-10: 1588169634
  • ISBN-13: 978-1588169631
  • Product Dimensions: 10 x 9 x 2.4 inches
  • Shipping Weight: 3.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #766,926 in Books (See Top 100 in Books)

Editorial Reviews

From Booklist

This spiral-bound volume contains more than 250 cookie recipes, from drop cookies to shortbreads, brownies to more complex holiday cookies, and employs the approach that the very beginning is a very good place to start by first outlining types of flour, chocolate, sugars, and kitchen equipment (appliances, pans and utensils) and continuing right down to tips on how best to transport the finished treasures. Recipes for many heirloom, traditional, and international cookies are included. Decidedly modern are links that readers can snap with their smart phones to watch how-to videos on Good Housekeeping’s website and a chapter with myriad options for the gluten-intolerant and vegan. Each recipe is clearly outlined and includes nutrition facts, and most are accompanied by photos. Recipes have been tested and perfected in the Good Housekeeping Test Kitchen (the color photos will have some wondering how to get an invitation to that). An appendix that includes volume equivalents and last-minute (i.e., do-or-die-moment) substitutions and several indexes, one organized by preferences of the cookie’s intended recipient, make this an exceptionally useful baking reference. --Annie Bostrom

About the Author

Good Housekeeping magazine is an American icon of consumer protection and quality assurance. Each issue reaches 24 million readers and, with 15 editions published worldwide, it is an internationally recognized brand that sets the standard to which all other women's service magazines aspire.
 
Susan Westmoreland has been Good Housekeeping magazine's food director, charged with the management of the renowned test kitchens, for 15 years. She regularly represents the magazine on television and radio. In 2001, Susan was named The James Beard Foundation's Editor of the Year.

Customer Reviews

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Most Helpful Customer Reviews

Format: Hardcover Verified Purchase
The book finally came a month after i ordered it. It's in perfect condition. Nicely packaged too. I love the book. The recipes are great. I tried a few. They are diverse types of cookies, good directions, beautifully displayed and very nice pictures too. Great buy. Thank you. I used this book from the library so much that I decided to get it. I'm glad i did.
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By C. heben on July 22, 2013
Format: Hardcover Verified Purchase
I really liked this cookbook. It had lots of pictures, which I think is necessary! It's large and had many yummy looking recipes in it.
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By Hot Mamma Donna on April 18, 2013
Format: Hardcover Verified Purchase
I ordered this for my sister in law who loves to bake cookies. She was thrilled to read some of the recipes and to see how detailed the descriptions and pictures were.
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