This book is very well written with easy to understand directions and rationale!
I would highly recommend this book if you are just getting started in home brewing with extract or just getting started with all grain.
This book is a good introduction to home brewing and I look forward to try some of the beer recipes in it.
A very knowledgeable read...so far. Could be written in a little simpler language...for those rookie brewers. But...not bad.Published 9 hours ago by Keith Campbell
Must have for all home brewers! This was the book that I bought when I first got into homebrewing and I still reference it now 6 years in.Published 1 day ago by Andrew Tee
I am just starting to brew beer and I was very lost with why everything is done the way it is and this book is fantastic in explaining everything in detail and it simple terms. Read morePublished 1 day ago by Kevin Q.
After the first reading and familiarization with the materials all look so easy and accessible, can not wait to brew my first beerPublished 4 days ago by Zoran Djumic
First chapter is very informative for new brewers. Later chapters are highly detailed and intimidating. Read morePublished 10 days ago by Brittany Vollmer
2 stars. Not because its not a good book with good info, it certainly has tons of useful brewing info. Read morePublished 16 days ago by Eric
Must have book for any brewer. Whether you're starting your first five gallon batch or large scale brewing, "How to Brew" by John Palmer explains it all, from the chemistry... Read morePublished 16 days ago by Vince Z