Beaujolais or Bordeaux? Chianti or Côtes de Rhone? Sauvignon Blanc or Vinho Verde? Choosing a wine can be so hard—but this guide will make life a lot easier. It covers wines from almost every country in the world; clears up the mysteries of labels, brands, appellations, and grape varieties; and interprets the language of labels. Find out about the three key wine issues you must know; which wines will improve with time; how to store wines at home; and how to open a bottle. There’s an A to Z of reds, whites, rosés, sparkling wines, and sweet and fortified ones—and advice on sticking to a budget, too!
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This exciting new series is aimed directly at the mass market audience. With an attractive price point and a fresh new approach to wine basics, these introductory guides cover everything the wine consumer needs to know.
About the Author
Susy Atkins is the wine columnist for The Daily Express Saturday Magazine. She is a contributor to BBC Good Food, Time Out, Eve, Which?, Wine, and Decanter and a contributing editor on virgin.com's winezone. Susie is co-author of Drink and broadcasts regularly on drink and travel for BBC Radio 4.
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