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How to Eat a Cupcake: A Novel [Paperback]

Meg Donohue
4.0 out of 5 stars  See all reviews (94 customer reviews)

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Book Description

March 13, 2012
"A sparkling, witty story about an unlikely, yet redemptive, friendship....Grab one of these for your best friend and read it together--preferably with a plate of Meyer Lemon cupcakes nearby."
--Katie Crouch, bestselling author of Girls in Trucks and Men and Dogs

"Beautifully written and quietly wise, Meg Donohue's How to Eat a Cupcake is an achingly honest portrayal of the many layers of friendship--a story so vividly told, you can (almost) taste the buttercream." (Sarah Jio, bestselling author of The Violets of March and The Bungalow )


Author Meg Donohue has cooked up an absolutely scrumptious debut novel, How to Eat a Cupcake, that explores what happens when two childhood friends, Annie and Julia, reconnect as adults and decide to open a cupcakery. But success in their new baking business venture will depend upon their overcoming old betrayals, first loves, and an unexpected and quite dangerous threat. Donohue's How to Eat a Cupcake is contemporary women's fiction at its smartest, sweetest, and most satisfying, joining the ranks of The Recipe Club, The School for Essential Ingredients, and Joanne Harris's classic Chocolat
by proving once again that fiction and food make an unbeatable combination.

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Editorial Reviews

Review

“[A] sparkling, witty story. Donohue’s voice is lovely, intelligent, and alluring. Grab one of these for your best friend and read it together--preferably with a plate of Meyer Lemon cupcakes nearby.” (Katie Crouch, bestselling author of Girls in Trucks and Men and Dogs )

“Beautifully written and quietly wise, Meg Donohue’s How to Eat a Cupcake is an achingly honest portrayal of the many layers of friendship--a story so vividly told, you can (almost) taste the buttercream.” (Sarah Jio, author of The Violets of March and The Bungalow )

“A heartwarming and unpredictable tale of friendship, family and frosting.” (Zoe Fishman, author of Balancing Acts )

“An irresistible blend of sweet and tart, this book is truly a treat to be savored.” (Beth Kendrick, author of The Bake Off and Second Time Around )

“Deliciously engaging. Donohue writes with charm and grace. What could be better than friendship and cupcakes?” (Rebecca Rasmussen, author of The Bird Sisters )

“Donohue’s sweet debut is a clever exploration of how a West Coast mean girl grows up and gives in to friendship, love, and dozens of delicious cupcakes....Donohue’s culinary romantic thriller will keep readers hungry for more.” (Publishers Weekly )

“Donohue has written a sharp little novel featuring the subtle characterizations of two appealingly flawed young women.” (Kirkus Reviews )

From the Back Cover

Free-spirited Annie Quintana and sophisticated Julia St. Clair come from two different worlds. Yet, as the daughter of the St. Clairs' housekeeper, Annie grew up in Julia's San Francisco mansion and they forged a bond that only two little girls oblivious to class differences could—until a life-altering betrayal destroyed their friendship.

A decade later, Annie bakes to fill the void left in her heart by her mother's death, and a painful secret jeopardizes Julia's engagement to the man she loves. A chance reunion prompts the unlikely duo to open a cupcakery, but when a mysterious saboteur opens up old wounds, they must finally face the truth about their past or risk losing everything.


Product Details

  • Paperback: 320 pages
  • Publisher: William Morrow Paperbacks; Original edition (March 13, 2012)
  • Language: English
  • ISBN-10: 0062069284
  • ISBN-13: 978-0062069283
  • Product Dimensions: 7.9 x 5.4 x 0.7 inches
  • Shipping Weight: 8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (94 customer reviews)
  • Amazon Best Sellers Rank: #29,405 in Books (See Top 100 in Books)

More About the Author

Meg Donohue is the author of the bestselling novel HOW TO EAT A CUPCAKE, which was translated into Dutch, German, Italian, and Polish, and the forthcoming ALL THE SUMMER GIRLS (May 2013). She has an MFA from Columbia University and a BA from Dartmouth College. Born and raised in Philadelphia, she now lives San Francisco with her husband, two young daughters, and dog.

For more on Meg, please visit www.megdonohue.com. Follow Meg on Twitter at @megdonohue.


Customer Reviews

An easy, fun read. Rebecca U. Callahan  |  18 reviewers made a similar statement
The ending wrapped up a little too quickly as well. Christina Thurairatnam  |  13 reviewers made a similar statement
Most Helpful Customer Reviews
19 of 20 people found the following review helpful
4.0 out of 5 stars DELECTABLE SLICE OF LIFE TALE.... February 9, 2012
Format:Paperback|Amazon Vine™ Review (What's this?)
Two young girls grow up side by side in San Francisco's Pacific Heights district, but they live totally separate lives. Julia St. Clair is the wealthy daughter of Lolly and Tad; Annie Quintana's mother Lucia fled Ecuador as a teenage single mom, and now works as a nanny/cook for the St. Clairs.

Over the years, however, the girls become best friends, attend the same schools (thanks to the largesse of the St. Clairs), and seemingly are like family to one another.

But what happens during the high school years, and how Julia played a role in those changes, will inform their lives for more than a decade. Annie's mother's death is like the final event that breaks the bond.

When Julia comes back to SF after living a successful life in New York, the women connect again when Annie caters a charity luncheon at the St. Clair home.

Julia reaches out to Annie with a business proposition: she wants to invest capital and help start up a cupcakery with Annie, whose talent for cupcakes borders on perfection. The contract includes a clause where Julia will exit the business after she marries in about a year. So, despite her reservations, Annie agrees.

But what secrets have captured Julia that could devastate her future? And what strange events happening regularly at the Mission District cupcakery dubbed "Treat" could threaten their security, their futures, and possibly their lives?

How to Eat a Cupcake: A Novel is narrated alternately between Julia and Annie. Just when I thought Julia could not be more annoying or self-absorbed, I would read her story and start to understand her perspective.
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12 of 13 people found the following review helpful
5.0 out of 5 stars As much fun as a cupcake without the calories February 12, 2012
Format:Paperback|Amazon Vine™ Review (What's this?)
How to Eat a Cupcake was pure reading fun from start to finish. This is what reading for fun is supposed to be. The characters were well-developed, likeable with just enough flaws to make them believable. The plot moved along at a nice clip--no draggy spots and no gaps that made me wonder where something came from. There was action and drama but it was a plausible part of the story and not just stuck in there to fit a genre's formula. The ending was satisfying (maybe a little bit expected) but satisfying anyway.

It's a story about friendship. Two little girls who grew up together. One an American princess born to a mansion and the other the daughter of the live-in housekeeper. The girls were raised together like sisters and even attended the same prestigious private schools. They were happy and got along fine until they hit adolescence and found different social circles and new ways to despise each other. The book slowly unravels the reasons their friendship disintegrated. The secrets, the pains, the hurts, the crimes, the jealousy.

Even though the friendship began dissolving during the teenage years, this isn't a teenager novel. The girls are adults and must decide if they are willing to work through the pain of an old childhood relationship and allow it to become an adult relationship.

In the lines of the book I see shadows of a television show about sisters who open a cupcake shop. Frank, honest, bitter, and sweet.

Pure fun in the pages of a book!
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10 of 11 people found the following review helpful
4.0 out of 5 stars Cupcakes and A Great Feel Good Story February 8, 2012
Format:Paperback|Amazon Vine™ Review (What's this?)
I really enjoyed reading 'How to Eat a Cupcake' by Meg Donohue. In fact after I finished the book, I looked for more books by her but couldn't find any. So, if this is her first book, I think she has done very well.

What attracted me to this book was the cover with a wonderful array of cupcakes in a cupcakery. After my mouth watered for a while, I started to read the story of two women of the same age who grew in the same house but weren't related to each other.

Anna Quintana was the daughter of the cook and housekeeper for the St. Clairs. She didn't know who her father was and her mother didn't tell her about her past. Anna had a bubbly personality, curly hair, was very creative with cupcakes. Since her mother died early and after an argument that they had had, Anna felt cheated out of a chance to reconcile with her mother. Anna was determined to be independent and vowed never to return to the house where she grew up.

Julia, the Sinclair's daughter was serious, a successful business woman, engaged to be married, ambitious and she hid her depression from everyone. Although she grew up with all the advantages, she was somewhat jealous of Anna for a wonderfully loving mother.

Julia's mother, Lolly had sent invitations to Annie before but when one came requesting her to cater a charity event for a fee, Annie's friend told her to go ahead and do it. When Julia tastes Annie's mocha flavored cupcake, it made her a little less sad and temporarily released her pain for all the secrets that she kept from every one. That cupcake made Julia to decide to open a cupcakery.

Julia and Anna's joint business tested to the limits any remains of any friendship that they had when they were young.
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5 of 5 people found the following review helpful
5.0 out of 5 stars Icing on the cupcake March 9, 2012
Format:Paperback|Amazon Vine™ Review (What's this?)
How To Eat a Cupcake does not necessarily involve actually eating a cupcake as the title suggests but serves a metaphor of how two friends Annie Quintana and Julia St. Claire share their ups and downs to keep their friendship together despite the distractions of life that come their way. Meg Donohue's debut novel centers upon Annie and Julia that represent working women of this day and age whom stayed friends for so long and have found a way to work with each other. But there is more than meets the eye in terms of their friendship.

But Anna and Julia have had to deal with their past. And throughout the novel the unending events of their adolescent years at Devon Prep School arise on the part of Annie that appeared to be the "black sheep" at the school that may have had to deal with her being the daughter of the St. Claire's housekeeper Lucia. Throughout the two young women's lives, there existed an underbelly of competitiveness that fell within the lines of who got there first that also included their predicament in terms of relationships that developed well after high school and college and years of separation as Julia lived and worked in New York while Annie remained in California. Annie and Julia somehow found a way to reconcile but hints of chips on the shoulder remained present, especially when the two parted but later reunited to open a cupcakery in San Francisco, which had been Annie's dream. But once again, a soap-opera-like like drama appeared within their friendship when two men became a part of their lives, Jake Logan the flirtatious and varsity jock that Annie had swooned upon with a girlish crush and Wesley Trehorn the businessman with a South Carolina drawl that Julia favored but seldom spent time together but once every two weeks due to his work.
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Most Recent Customer Reviews
4.0 out of 5 stars Charming, but make you hungry
This was a light, charming little read. However, I have since had almost addictive obsession with cupcakes (being a low carb eater I'm struggling not to dive into one daily). Read more
Published 1 day ago by Trixie Belden
5.0 out of 5 stars Cupcakes
Simply put together a group of cupcake related items for Christmas. This book, cupcake cookbook, apron with cupcakes on it, candles that look like candles and pan. Read more
Published 5 days ago by Al
5.0 out of 5 stars Great book!
Great character development, heart-tugging multi-layered stories. A very satisfying read! I look forward to reading the next book by this talented author.
Published 13 days ago by mystery lover
5.0 out of 5 stars Liked a lot
I enjoyed this book a lot. Two women grew up together. One from money, the other not. Both had loving mothers yet the mothers were different as day and night. Read more
Published 16 days ago by Darlene M Mortimer
4.0 out of 5 stars A tasty read . . .
How to Eat a Cupcake by Meg Donohue
Source: Purchase
Rating: 4/5 stars

When Annie Quintana was a senior in high school her mother Lucia died. Read more
Published 27 days ago by RoloPoloBooks
4.0 out of 5 stars A good fun read
It was a little predictable but I enjoyed as a good entertaining book for the holidays. If you are looking for an easy read this is the book
Published 1 month ago by Delai
5.0 out of 5 stars Love it!
An aspiring baker myself, this book hit close to home. I love girly dramas, so this was perfect for me. An easy, fun read.
Published 1 month ago by Rebecca U. Callahan
4.0 out of 5 stars Vanilladip
What a fun read. I love foodie books, romance and cupcakes. Found
Myself intrigued it was not predictable and was a fast read. Read more
Published 1 month ago by ruth ryca
5.0 out of 5 stars A good read!
Good book! Was interesting to follow all the personal relationships in the story. Some real surprises at the end. I recommend this book!
Published 1 month ago by jeb
5.0 out of 5 stars Easy read with lots of insight on friendships!
Annie and Julia were best friends and then betrayal split them apart. What woman has NOT had that happen in her life? Read more
Published 1 month ago by Ann Franco
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