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Book arrived soon after payment in excellent condition. Not only does it give a decent history of how Italian food became popular, it provides a history of how, when, and why... Read morePublished 26 days ago by Charles Ingoglia
I am planning on ordering this book, along with Mariani's other book, "The Dictionary of Italian Food and Drink". Without a doubt, mr. Read morePublished 1 month ago by Lito Keaton
Very informative reading about my favorite type of food.
Marianne Peri Sack
Perhaps editorial oversight was missing here, but the misspelling of Italian words and outright factual errors (such as placing locales in the wrong part of the country) make this... Read morePublished 14 months ago by Amazon Customer
The tables were a dingy green that had been around long enough to have been wiped down by a busboy probably ten thousand times if you added up the years. Read morePublished 15 months ago by Antonio Christopher Dittmann
The book not only concentrated on the history and evolvement of Italian food but also brought you up-to-date. I was hungry the entire time I was reading the book.Published 20 months ago by M.Rose
I love history and I love italian food so this is a great thing for me. Great finding out where this food we love so much has its origins.Published 22 months ago by Eric Dale Kimbrell
I'm not always in agreement with Mariani's assessments of different restaurants and personalities, but there's no denying that he spins an engaging tale with a lot of insight into... Read morePublished 22 months ago by Chris P.