How Much to Buy: A Foodservice Purchasing Workbook [Paperback]

Ulm (Author)

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From the Publisher

A practical workbook for teaching the basics of food purchasing, includes standard formulas and practice problems. Can work as supplement in a purchasing or foodservice management course or as a stand alone at a community or technical college.

Product Details

Paperback: 166 pages
Publisher: Prentice Hall; 1 edition (August 22, 1993)
Language: English
ISBN-10: 0024221015
ISBN-13: 978-0024221018
Product Dimensions: 11 x 8.4 x 0.3 inches
Shipping Weight: 14.1 ounces
Amazon Best Sellers Rank: #775,617 in Books (See Top 100 in Books)

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