Wine lovers everywhere-novices and experts alike-rely upon it. Newsweek magazine calls it "perhaps the only guide to wine that anyone really needs." The San Francisco Chronicle declared it "truly charming." Now in its 34th year of publication, Hugh Johnson's Pocket Wine Book remains the singularly essential reference for anyone exploring the ever-wider world of wine. This newest edition covers a staggering 6,000-plus wines from more than 50 countries. Its user-friendly format enables you to immediately identify and evaluate any wine you're considering buying. As always, the Pocket Wine Book is packed with invaluable features: up-to-date reports on recent vintages and newly available brands, countless wine recommendations, and tips on pairing foods with the right wines. Whether you're purchasing a bottle at a shop, ordering wine in a restaurant, stocking a cellar, or investing in a vintage, the Pocket Wine Book is the one resource you cannot do without.
Hugh Johnson is acclaimed as the world's favorite wine writer. Since his first book, Wine, appeared in 1966, he has been making the subject of wine approachable to all with his witty and humorous style. His other books include the bestseller "Hugh Johnson's Pocket Wine Book." He is also President of The Sunday Times Wine Club. Jancis Robinson is internationally renowned for her witty, authoritative wine writing and her books Vines, Grapes and Wines, and Oxford Companion to Wine are among the most important in wine literature.



