Now, I can testify to the imaginative part -- when I did my show on the Food Network, every year for ten years we did at least one Halloween show and it became hard to find new and unusual stuff to demo. Everything in this book seems new and unusual to me and, the recipes have the added bonus that most of them are made from scratch. No scary ingredients used here!
Beth developed, styled and photographed the 44 recipes herself. There are many 'how to' photos and templates at the back of the book to be used for design. It would be easy for anyone, even a novice cook or baker, to follow these recipes." --Sara Moulton, Chef, Author, Television Personality, September 30,2010
Most of the recipes you can find online, not worth buying in my opinion.Published 4 months ago by kriscar85
I guess my standards are a little higher when it comes to Halloween. I am a bit obsessed and there is little I haven't seen before but I was interested in the movie monster theme. Read morePublished 14 months ago by CreepyHomemaker
I bought this book because I love checking out the author's website with her neat and creative ideas. The book also had some great ideas which I am anxious to try out. Read morePublished 19 months ago by Share Bear
I found this book to be utterly awesome, partly because it was a self pubbed and I could see what the author/artist was trying to do. Read morePublished 23 months ago by Talo
I realized once I got this book that it was a self-published affair. It wasn't exactly what I was hoping for. Read morePublished on September 26, 2010 by alexxcz