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Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods

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Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods [Hardcover]

Howard M. Resh (Author)

4.9 out of 5 stars See all reviews (9 customer reviews) |

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Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods 4.9 out of 5 stars (9)

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Book Description

Publication Date: September 1995

New Fifth Edition of the premier work on advanced hydroponics.

A complete manual and an encyclopedic reference work on soilless food production. Technically comprehensive with nearly 400 photographs and detailed drawings on every form of hydroponics for temperate, tropical, or cold climates.

A state-of-the-art work widely used by advanced home gardeners and by professional hydroponic growers. Well organized with impeccable academic and professional credentials. Illustrated.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } New Fifth Edition of the premier work on advanced hydroponics.

A state-of-the-art work widely used by advanced home gardeners and by professional hydroponic growers. Well organized with impeccable academic and professional credentials. Illustrated.

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Product Details

Hardcover: 527 pages
Publisher: Woodbridge Pr Pub; 5th edition (September 1995)
Language: English
ISBN-10: 0880072121
ISBN-13: 978-0880072120
Product Dimensions: 10.1 x 7.2 x 1.5 inches
Shipping Weight: 3 pounds

Average Customer Review: 4.9 out of 5 stars See all reviews (9 customer reviews)

Amazon Best Sellers Rank: #1,816,240 in Books (See Top 100 in Books)

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More About the Author

› Visit Amazon's Howard M. Resh Page

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Customer Reviews

9 Reviews

5 star:		(8)
4 star:		(1)
3 star:		(0)
2 star:		(0)
1 star:		(0)

Average Customer Review

4.9 out of 5 stars (9 customer reviews)

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Most Helpful Customer Reviews

14 of 15 people found the following review helpful:

5.0 out of 5 stars Hydroponic Food Production, August 19, 2000

edward w vieth III (CoveCity, NC) - See all my reviews

This review is from: Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods (Hardcover)

Outstanding book full of usefull information and data in setting up and operation of large scale hydroponics farms but the information will aid the smaller scale operations this book is a must for the smaller greenhouse hydroponic grower.

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14 of 15 people found the following review helpful:

5.0 out of 5 stars Excellent-pity illustrations are in black and white., May 4, 1999

Andre Botha (bothaadv@global.co.za) (South Africa) - See all my reviews

This review is from: Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods (Hardcover)

I was convinced to buy this book by your reader reviews but I was disappointed to receive a black and white version (according to your comment on a previous reader's review only an older out of print version comes in b&w).Content is, however,excellent-very comprehensive and well worth having!

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10 of 10 people found the following review helpful:

5.0 out of 5 stars Excellent Reference, November 9, 1998

N.W. (Sacramento) - See all my reviews

This review is from: Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods (Hardcover)

This is an excellent book for anybody considering the commerical applications of hydroponics. It covers in detail different hydroponic methods and discusses the differences, advantages, and disadvantages of each. Well illustrated and includes a complete bibliography.

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› See all 9 customer reviews...

Most Recent Customer Reviews

5.0 out of 5 stars An invaluable reference for the commercial soilless grower
Drawing on over 25 years of personal experience, Howard Resh has written this comprehensive technical manual for the commercial hydroponic food grower. Read more

Published 18 days ago by Joanne of Joanneunleashed website

5.0 out of 5 stars Mixed Emotions
My review comes with mixed emotions. On the one hand overall I gave the book a 5 star, but with some significant reservations. Here goes. Read more

Published 10 months ago by J. Aufderheide

4.0 out of 5 stars Hydroponic Food production
I found this book to be excellently written with informative, down to earth material, photo's and illustrations of most of the newer hydroponic systems that are now being used... Read more

Published on August 8, 2000 by Prof. G. Venter

5.0 out of 5 stars Tengo la edición en castellano: "Cultivos Hidropónicos 4/Ed"
Soy un iniciado en el cultivo hidropónico, y con este libro he logrado el apoyo necesario para estimular mi emprendimiento. Read more

Published on January 4, 1999

5.0 out of 5 stars An outstanding reference on hydroponics.
"Hydroponic Food Production" is an outstanding reference. This invaluable resource covers both basic and relatively advanced systems and operational concepts. Read more

Published on October 31, 1998

5.0 out of 5 stars Can't stop until the end.
Comprehensive, ditactical, infortunately with photos b&w

Published on May 8, 1997

› See all 9 customer reviews...

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