A practical guide to growing hydroponic tomatoes in containers.
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Review
For greenhouse growers and hobbyists, hydroponics has become recognized as a way of producing tomatoes with flavor. Hydroponic Tomato production looks comprehensively at the range of soil-less techniques available and how to manage them successfully.
Written by Jack Ross, Hydroponic Tomato production compares different media, nutrient levels and irrigation regimes and includes the results of numerous experimental research trials into tomato cultivation. Chapters are included on the physiology of tomatoes, nutrient and pH requirements, growth factors, pests and diseases, as well as harvesting and packaging.
The 208-page book includes a listing of 20 of the best tomato varieties for hydroponic rpoduction in containers, and how to grow them successfully. -- The Tomato Magazine
About the Author
Jack Ross has had over 60 years experience in the cultivation of tomatoes, with some 16 years involvement in hydroponic production. Although now retired from commercial involvement, he maintains an ongoing interest in research projects. Jack was made a Member of the Order of Australia for his services to the industry.
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