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The IBS Diet: Reduce Pain and Improve Disgestion the Natural Way (Eat to Beat)

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The IBS Diet: Reduce Pain and Improve Disgestion the Natural Way (Eat to Beat) [Paperback]

Sarah Brewer (Author)

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The Ibs Diet

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Book Description

Series: Eat to Beat | Publication Date: July 2004

This book offers 60 IBS-fighting recipes, and helps readers understand what irritable bowel syndrome (IBS) is, why it happens, and ways to control its symptoms.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } This book offers 60 IBS-fighting recipes, and helps readers understand what irritable bowel syndrome (IBS) is, why it happens, and ways to control its symptoms.

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Editorial Reviews

About the Author

Dr Sarah Brewer is a qualified M.D. and a respected health writer and one of the UK's best known media doctors. She has a column in the Telegraph plus regular features in several top health & lifestyle magazines. Michelle Berriedale-Johnson was originally a caterer, later becoming a journalist and food writer. Her interest in special diets began when her son was diagnosed dairy intolerant. She now runs her own special foods business as well as popular digestive health magazine The Inside Story. Her Everyday Wheat-Free Cookbook has been a bestseller for Grub Street.

Product Details

Paperback: 288 pages
Publisher: Thorsons (July 2004)
Language: English
ISBN-10: 0007158114
ISBN-13: 978-0007158119
Product Dimensions: 7.6 x 5 x 0.8 inches
Shipping Weight: 7 ounces
Amazon Best Sellers Rank: #191,235 in Books (See Top 100 in Books)

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