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4 Reviews
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Average Customer Review
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1 of 1 people found the following review helpful:
3.0 out of 5 stars
very salty! Very strong in flavor!,
By
Amazon Verified Purchase(What's this?)
This review is from: IRON CHEF Panko Variety Buckets (Unseasoned, South West, Garlic, Mustard, Garlic, Teriyaki Panko), 6-Ounce Buckets (Pack of 6) (Grocery)
i love salt but these r very salty and very very strong in flavor! I use these but i add regular bread crumbs or plain panko to the other flavors VERY STRONG and a bit on the salty side, this coming from someone who loves salt. (I like to add salt to my food I don't like when it is salty to begin with). The regular panko is great and i would order that in the future but not the already flavored ones (way to strong, especially the mustard) the garlic one is ok, I also added regular to that one and it was acutally pretty good, I could have added my own powdered garlic and italian seasoning to regular panko to get the same effect.
5.0 out of 5 stars
Perfect Crunch, Taste and Flavors,
By
Amazon Verified Purchase(What's this?)
This review is from: IRON CHEF Panko Variety Buckets (Unseasoned, South West, Garlic, Mustard, Garlic, Teriyaki Panko), 6-Ounce Buckets (Pack of 6) (Grocery)
These bread crumbs are light and crunchy. All of the flavors are amazing and a must try for anyone who loves to cook, or just eat.
5.0 out of 5 stars
Panko is great and easy to use!,
By Julius "Jules" (Philadelphia, PA) - See all my reviews
This review is from: IRON CHEF Panko Variety Buckets (Unseasoned, South West, Garlic, Mustard, Garlic, Teriyaki Panko), 6-Ounce Buckets (Pack of 6) (Grocery)
These bread crumbs were a smashing success! I used them on tilapia and chicken, liked all the flavors!
5.0 out of 5 stars
CRISPY, TASTY, EASY!!!,
By Anne Hudson "MirrorMirror" (NYC, NY) - See all my reviews
This review is from: IRON CHEF Panko Variety Buckets (Unseasoned, South West, Garlic, Mustard, Garlic, Teriyaki Panko), 6-Ounce Buckets (Pack of 6) (Grocery)
Wonderful product that made my chicken sweet and crispy. If you've never used Panko, it makes anything breaded much crunchier (even when you bake ity in the oven instead of frying). These flavors were great! So far our favorite is the Teriyaki Panko which is very sweet (a big his with the kids). We also made Spicy Zuchini Stix with the SouthWest flavor and easy tomtaoe sauce cutlets with the plain. I bought this from a local store, too bad there is no picture because the packaging is adorable - little buckets that can be reused.
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