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Until 2011, Mark Spivak hosted a weekly show call Uncorked! on WXEL-FM, the NPR affiliate for the Palm Beaches and South Florida. He is also the Wine and Spirits Editor for the Palm Beach Media Group, and his website, Spivak On Wine, features winery profiles, reviews of restaurants in the U.S. and abroad, and reviews of wines and spirits ranging from selections to collectibles. He has written for National Geographic Traveler, The Robb Report, Art & Antiques, Newsmax, Men’s Journal, Private Clubs, and the Continental and Ritz-Carlton magazines. In addition, he holds the Certificate and Advanced Diplomas from the Court of Master Sommeliers. His running commentary on the world of food, wine, and spirits is available at the Global Gourmet blog on www.palmbeachillustrated.com.
Written by award-winning writer Mark Spivak, who specializes in wine, spirits, food, restaurants and culinary travel, these absorbing portraits of moonshine, vodka, Cognac, and... Read morePublished 20 months ago by Cheryl C. Malandrinos
Man has always found a way to ferment and/or distill for liquid consumption, and many of those beverages have a fascinating history. Read morePublished 21 months ago by THE SELF-TAUGHT COOK
My wife got this for me as a Christmas present. I've read lots of cocktail books, so I was a little skeptical that it would have anything new. Read morePublished 21 months ago by 7city
Witty & intoxicating - a must read for any industry professional, serious connoisseur of spirits, or anyone looking for a great book!Published 22 months ago by Wayne
In my mind, Iconic Spirits: An Intoxicating History by Mark Spivak was going to be stories about iconic cocktails, the Martini, the Sidecar, that sort of thing. Read morePublished 22 months ago by Terri Pena