The Grill Friends Cedar Smoking Sheets are packaged with ten, one-time use sheets and a recipe booklet in a plastic bag with a colorful red and black header card. The recipe booklet explains the different ways to use the smoking sheets and provides basic recipe and instructions for both the grill and the oven. The traditional barbeque of the Pacific Northwest has been adopted by the entire country. Cedar planked Salmon is honored because of its complex and wondrous flavor. Five years ago, it was very difficult to find cedar planks in kitchen stores and most markets. Then, cooks had to purchase untreated cedar at lumber yards and have it cut into planks for cooking. Today, home cooks across the country can find these gourmet planks in most stores. Readily available, cooks use them frequently. There has been no better presentation than serving the fish directly from the wood … until now! Grill Friends is excited to introduce the latest in grilling and cooking innovation: 8 inch square cedar smoking sheets. The thin wood sheets are made from cedar and are used in a similar way as cedar planks. Like a plank, the cedar sheets must first be soaked to prevent burning. The soaking also makes the sheets flexible so that they can be wrapped around food. Grill Friends sheets are larger than their Japanese counterparts and perfectly sized for American portions. The sheets are designed for individual servings and make a dramatic presentation, whether you wrap the food or place the food on top. The sheets are disposable and make clean-up a snap!