A mouthwatering collection of quick and easy vegetarian recipes ranging from subtle and fragrant to hot and spicy. Contains nutritious recipes that are fast and simple to prepare with readily available ingredients.
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9 of 9 people found the following review helpful:
4.0 out of 5 stars
Indian Vegetarian Cooking: a step by step guide,
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This review is from: Indian Vegetarian Cooking: In a Nutshell (In a Nutshell (Element)) (Hardcover)
A handy little book to keep in your kitchen. The author briefly covers the origins of vegetarianism in India; goes over some rules for healthy eating; describes the nutrient contribution of various foods; and has a nice section describing the spices used in Indian cooking. She gives recommendations for staples to keep on hand, and includes a short secion on regional variations. A pretty book; lots of color pictures. Good value for the money. I especially recommend it to those who are just getting interested in Indian cooking, but don't want to invest a lot of money. The only fault I find with the book is that almost all the recipes are fried.
3 of 3 people found the following review helpful:
4.0 out of 5 stars
Indian Vegetarian Cooking: a step by step guide,
By
Amazon Verified Purchase(What's this?)
This review is from: Indian Vegetarian Cooking: In a Nutshell (In a Nutshell (Element)) (Hardcover)
A handy little book to keep in your kitchen. The author briefly covers the origins of vegetarianism in India; goes over some rules for healthy eating; describes the nutrient contribution of various foods; and has a nice section describing the spices used in Indian cooking. She gives recommendations for staples to keep on hand, and includes a short secion on regional variations. A pretty book; lots of color pictures. Good value for the money. I especially recommend it to those who are just getting interested in Indian cooking, but don't want to invest a lot of money. The only fault I find with the book is that almost all the recipes are fried.
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