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10 Reviews
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11 of 11 people found the following review helpful:
5.0 out of 5 stars Update of the orginal and still as good, April 15, 2004
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This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
I've bought several copies of her Six Ingredients or Less cookbook so my kids could leave home with a copy. I bought the updated version of the same title and the book still contains the original charm of the previous edition.

Selling points include easy to read, easy to prepare recipes using "normal" ingredients. An excellent cookbook for both novice or experienced cooks. I have over 1,000 cookbooks and Six Ingredients is one of the books I use most often.

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7 of 7 people found the following review helpful:
4.0 out of 5 stars Simple easy directions, good for people in limited space, November 20, 1998
By A Customer
A simple, easy to use cook book. Ideal for people who have limited space. Especially a boat or RV.

I have used mine several years and recently bought one for my "non-cooking" daugher.

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4 of 4 people found the following review helpful:
5.0 out of 5 stars Regular ingredients & easy to do, July 21, 2006
This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
I'd throw out all of my other cookbooks and just keep the 6 Ingredients cookbooks, if I had to do so. I refer to them more than to any other cookbook. She makes it so easy to prepare "from scratch" when you have worked all day and are just too tired to want to cook. Great for those who, like me, don't want to spend lots of time cooking. I also really appreciate the fact that, usually, the ingredients are ones you already have around the house--I HATE recipes with long lists of ingredients and ones that are not common--you're almost guaranteed not to have what you need! I don't usually plan ahead, so I like to cook with what I have in my kitchen and not make special trips. If this is you, too, buy this book!
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3 of 3 people found the following review helpful:
5.0 out of 5 stars GREAT COOKBOOK..., April 2, 2007
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This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
This cookbook actually has foods you can eat with ingredients you already have in the house AND for busy Moms like myself. I consider this a great cookbook. Its got an egg section, meat section, even a kids section plus a slow cook section. I recommend it.

I tried the kids section, popcorn balls, and that was easy. My daughter and my husband loved it!
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Enjoy cooking now!!, August 23, 2008
This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
Finally a book that I could learn how to cook with and discover that cooking is actually enjoyable..so many great recipes and I am a picky eater!! A lot of the ingredients I already have..I cant say enough about this book..it saved me time and a lot of frustrations..thank you!!!
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5.0 out of 5 stars Exactly as described, December 22, 2010
By 
Jodell Lynn Murray (Tulsa, Ok United States) - See all my reviews
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This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
Item arrived in timely fashion. It was described as "like new", and it looked like it just came off of a store shelf. I am very pleased.
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5.0 out of 5 stars Fantastic Book!, December 5, 2010
This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
We plan our family meals for the week. This book is often part of the planning. Easy and delicious recipes every time.
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5.0 out of 5 stars A must for busy or mature cooks, October 17, 2010
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This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
My wife asked me to obtain a copy for her since finding a copy in our library. My wife uses her computer to find mostly all her recipies, but when push comes to shove, this publication allows her to be "creative" w/o having to run to the store for missing ingredients, and to assemble a good meal in a very short time frame.
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4.0 out of 5 stars Good cookbook, January 18, 2010
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This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
If you like to be in the kitchen a short time to prepare a good meal, this is the cookbook for you. country home body
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5.0 out of 5 stars Easy and Delicious!, December 23, 2009
By 
Matt B. (Minneapolis, MN USA) - See all my reviews
This review is from: Six Ingredients or Less (Cookbooks and Restaurant Guides) (Paperback)
My wife was a horrible cook (sorry honey) until the day she cracked open this book. Everything she's made from this book has been outstanding. The directions are easy and very few rare ingredients are needed. I would highly recommend this book to any person who loves food. Bon Appétit!
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Six Ingredients or Less (Cookbooks and Restaurant Guides)
Six Ingredients or Less (Cookbooks and Restaurant Guides) by Carlean Johnson (Paperback - Sept. 2002)
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