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Injured Index and Pathogenic Bacteria: Occurence and Detection in Foods, Water and Feeds
 
 
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Injured Index and Pathogenic Bacteria: Occurence and Detection in Foods, Water and Feeds [Hardcover]

Bibek Ray (Author)

Price: $417.00 & this item ships for FREE with Super Saver Shipping. Details
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Book Description

June 30, 1989 0849349281 978-0849349287 1
This book emphasizes the occurrence of sublethal injury in the indicator and pathogenic bacteria commonly encountered in foods, water and feed and modifications of the currently recommended methods for the effective detection of these bacteria. Chapters include methods for recovering injured "classical" enteric pathogenic bacteria from foods and for recovering injured pathogenic organisms from animal food. Detection and significance of injured indicator and pathogenic bacteria in water are explained, as well as detection of injured sporeforming bacteria from foods. This volume is extremely useful for individuals in the academic institutions, industries, federal and state regulatory agencies, public health service and hospitals who are interested in effective detection of indicator and pathogenic bacteria in food and water.

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Inside This Book (learn more)
First Sentence:
"Death of microorganisms, exposed to many sublethal treatments, is a gradual process which could be reversed under proper conditions if the reaction has not progressed too far." Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
injured indicator bacteria, semipreserved foods, platen temp, preenrichment media, spore injury, tetrathionate brilliant green broth, injured fecal coliforms, minimal medium recovery, injured coliforms, preenrichment medium, uninjured spores, direct selective enrichment, injured pathogens, bacterial injury, sublethal treatments, isolating salmonellae, injured bacteria, uninjured cells, nonselective agar medium, associative microorganisms, coli biotype, selective enrichment media, selenite cystine broth, germination system, selective ingredients
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Food Prot, Academic Press, Food Sci, New York, Freezing Coliforms, Milk Food Technol, American Public Health Association, Bergey's Manual of Systematic Bacteriology, Water Works Assoc, Association of Official Analytical Chemists, Control Fed, Poultry Sci, Refrigeration Enterococci, Water Pollut, Bacteriological Analytical Manual, Food Preenrichment, Food Res, Repairable Lesions, Dairy Sci, Health Lab, Bergey's Manual of Determinative Bacteriology, Chemical Stressors, Low Moisture Dried, Spore Research, Unknown Natural
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