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  • Instant Pot IP-DUO60 7-in-1 Programmable Pressure Cooker with Stainless Steel Cooking Pot and Exterior, 6-Quart/1000-watt, Latest 3rd Generation Technology
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Instant Pot IP-DUO60 7-in-1 Programmable Pressure Cooker with Stainless Steel Cooking Pot and Exterior, 6-Quart/1000-watt, Latest 3rd Generation Technology

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List Price: $234.95
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  • 7-in-1 Multi-Functional Cooker--Pressure Cooker, Slow Cooker, Rice Cooker, Saute/Browning, Yogurt Maker, Steamer & Warmer
  • Large, easy to use control panel with 14 built-in Smart Programs, Dual pressure, Automatic keep-warm and 3 temperatures for saute and slow cook
  • Delay cooking time up to 24-Hours; Manual setting up to 120 minutes of cook time
  • UL and ULC certified with 10 proven safety mechanisms; Highly energy efficient and kitchen friendly
  • Include 3-ply bottom stainless steel cooking pot, stainless steel steam rack with handle & manual and recipes in English, Spanish, Chinese and French
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Frequently Bought Together

Instant Pot IP-DUO60 7-in-1 Programmable Pressure Cooker with Stainless Steel Cooking Pot and Exterior, 6-Quart/1000-watt, Latest 3rd Generation Technology + Great Food Fast (Best of the Best Presents) Bob Warden's Ultimate Pressure Cooker Recipes + Instant Pot® 9-inch Tempered Glass Lid for Electric Pressure Cookers
Price for all three: $165.20

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Product Details

  • Product Dimensions: 13 x 12.6 x 12.2 inches ; 12 pounds
  • Shipping Weight: 17 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • Item model number: IP-DUO60
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (605 customer reviews)
  • Amazon Best Sellers Rank: #14 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Instant Pot IP-DUO 7-in-1 Programmable Pressure Cooker, Latest 3rd Generation Technology, Stainless Steel Cooking Pot and Exterior

If you live a fast-paced, health-oriented and green-conscious life style, Instant Pot is designed specifically for you.

Instant Pot is a smart Electric Pressure Cooker designed by Canadians with the objectives of being Safe, Convenient and Dependable. It speeds up cooking by 2~6 times using up to 70% less energy, and, above all, produces nutritious healthy food in a convenient and consistent fashion.

Convenience, Simple as Pressing a Button

The 7-in-1 Instant Pot IP-DUO programmable cooker combines the functions of a pressure cooker, slow cooker, rice cooker/porridge maker, steamer, sauté/browning, yogurt maker and warmer. With 14 built-in smart programs (Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice), your favorite dishes are made with the press of a button. Steam function allows you to prepare fresh or frozen veggies in 2 to 3 minutes while potatoes can be steamed for just 15 minutes. Entrées like chilli or stew can be done within an hour.

Tailor for varying tastes and food conditions, with 3 adjustable modes including 3 temperatures in Sauté mode for browning, simmering or thickening, and 3 temperatures in Slow Cook mode to complete the tasks of a common slow cooker making it easy to adapt traditional, modern and international recipes for Instant Pot.

A 24-hour timer allows for delayed cooking and automatic keep-warm holds the temperature of the food until you are ready to serve. It works as a perfect porridge maker allowing you wake up with a fresh made porridge.

Elegant and Durable Industrial Design

Instant Pot generates almost no noise, leaks no steam, traps food aromas, and cooks without heating up the surroundings. The durable 3-ply bottom stainless steel inner pot eliminates the health concerns of non-stick coating. The slim body offers a smaller foot print and right and left lid are convenient for all. The brushed stainless steel exterior is finger print resistant.

Dependable Consistent Results

Instant Pot IP-DUO uses the latest 3rd generation technology with an embedded microprocessor that monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration during the cooking cycle. Even the volume of food is taken into consideration. The cooking programs have been lab-tested hundreds of times for optimal effect to improve cooking results and maintain consistency.

Safety without Compromise

Instant Pot is designed to eliminate common errors that harm or spoiling food. It has passed the stringent UL & ULC certification for uncompromised safety and peace of mind. Instant Pot protects you with 10 proven safety mechanisms and patented technologies.

  1. Safety Lid Lock prevents accidental opening during pressurized cycle
  2. Pressure Regulator ensures working pressure to be under the safety limit of 15.23psi (105kpa)
  3. Smart detection of leaky lid (e.g. steam release is at open position)
  4. Anti-blockage Vent prevents food from blocking the vent
  5. Magnetic Lid Position Detection monitors lid safety while pressure cooking.
  6. Automatic Pressure Controller keeps pressure in the safe range
  7. Excess Pressure Protection releases excess pressure into internal chamber for safety
  8. Automatic Temperature Control regulates temperature according to selected program
  9. High Temperature monitor avoids burning food
  10. Electrical current and temperature fuse cuts off power if the current or internal temperature exceeds safety limits


  • 7 Functions: Pressure cooker, Slow cooker, Rice Cooker/Porridge Maker, Steamer, Sauté/Browning, Yogurt Maker & Warmer
  • 10 Proven Safety Mechanisms, UL and ULC certified
  • 14 Micro-Processor controlled programs: Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice (Jiu Niang)
  • Dual pressure settings: High pressure reduces cooking time by up to 70%; Low pressure avoids overcooking delicate food
  • Yogurt Maker function heats up to 5L milk in jars or the cooking pot
  • Adjustable Modes for most functions: 3 Sauté temperatures; 3 Slow Cook temperatures
  • Slow Cooker function between 0.5 ~ 20 hours
  • Delay Cooking Timer: Up to 24 hours
  • Manual pressure setting: Up to 120 minute cook time
  • Automatic keep-warm: up to 10 hours
  • Manual keep-warm: Up to 99 hours, 50 minutes
  • Highly efficient saving up to 70% of energy
  • 3-ply bottom Food Grade 304 (18/8) stainless steel cooking pot
  • Finger-print resistant brushed stainless steel exterior
  • Low profile 18/8 stainless steel steam rack with handles
  • Accessories included: steam rack, condensation collector, rice paddle, soup spoon. and measuring cup
  • User Manual and Quick Reference Guide in English, Spanish, French and Chinese with Pressure Cooking booklet and cooking time tables included
Instant Pot IP-LUX60 Instant Pot IP-LUX50 Instant Pot IP-DUO60 Instant Pot IP-DUO50
Microprocessor Controlled Programs Yes Yes Yes Yes
Thermal Sensor, Pressure Sensor, Lid Position Sensor Yes Yes Yes Yes
Pressure Cooking: High Pressure (10.2~11.6psi) Yes Yes Yes Yes
Pressure Cooking: Low Pressure (5.8~7.2psi) No No Yes Yes
Slow Cooker: 0.5 ~ 20 hours, at 3 Temperatures Yes Yes Yes Yes
Sauté: 30 minutes at 3 Temperatures Yes Yes Yes Yes
Automatic Keep-warm: up to 10 hours Yes Yes Yes Yes
Manual Keep-warm Pre-set up to 10 hours. Pre-set up to 10 hours. Programmable to 99 hours 50 minutes Programmable to 99 hours 50 minutes
Yogurt Maker No No Yes Yes
Built-in Smart Programs 10 10 14 14
Delayed Cooking: Up to 24 hours Yes Yes Yes Yes
10 Safety Mechanisms Yes Yes Yes Yes
Cooking Pot Capacity 6-quart 5-quart 6-quart 5-quart
Lid Fin Holders on Base No No Yes Yes
Condensation Collector & Cord Rack No No Yes Yes
Anti-block Shield Single shield on steam release vent Single shield on steam release vent Double shield on float valve and steam release vent Double shield on float valve and steam release vent
Heating Element Power 1000W 900W 1000W 900W

Customer Questions & Answers

Customer Reviews

Very easy to use and clean.
Chuyang Cheng
Cooks amazing and you can make all kinds of really healthy meals.
Olivia Bracero
We have made pot roast, chicken soup and pulled pork.

Most Helpful Customer Reviews

727 of 758 people found the following review helpful By Sandy Nannen on January 16, 2014
Verified Purchase
Over the years, I have purchased hundreds of items from Amazon, and for the most part, got what I expected. I never reviewed any of them. But from the moment I received my Instant Pot, I felt that I had purchased something that not only exceeded my expectations, but will make my life easier (and more delicious)!

I am a holistic nutritionist and a follower of a lower carb/paleo/primal lifestyle (and yes, it is not only a food regimen, but a lifestyle). Many of the meals I prepare require advance planning and preparation, and I am OK with that, realizing that it is an investment in my family's health and wellbeing. I was looking for something that would support my food choices and perhaps make it a little less time-consuming. I have used a crockpot extensively over the past years and while I appreciate the ease of use and the ability to put a meal on the table soon after I got home in the evening, there is that "everything tastes the same" factor I was running into with my family.

So I began thinking about ways to cook my meals faster and realized that a pressure cooker may be the answer. But, I am scared of pressure cookers. Even though my head tells me that people have been using them for many years with no problems, my heart said there was a strong chance I could blow up the entire kitchen, myself included. I had no idea there were electric, programmable pressure cookers out there that would virtually eliminate that worry until I began researching them, first on Amazon, and then on other websites. I eventually purchased the Instant Pot over the others because of the stainless steel insert (no aluminum), the size of the pot (I wanted a larger capacity), and the ease of use.

The day it arrived, I plugged it in and began reading the manual.
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305 of 332 people found the following review helpful By L. Pazzaglia on December 31, 2013
I received an advance copy of this electric pressure cooker so I could film an instructional and recipe videos for Instant Pot. I was all set to buy myself a yogurt maker for Christmas and this cooker ruined my plans - in a good way!

Instant Pot DUO has all of the things I look for in an electric pressure cooker: stainless steel cooking surface, browning function (at three temperatures), dual pressure settings (high and low pressure), manual programming and delay feature. Additional functions include Rice Cooker, Slow Cooker (low, medium and high settings), Steamer and Yogurt maker.

I rarely use the built-in cooking programs (preferring to put the timing in myself with the manual setting button), but for those who do this cooker also has buttons for Soup, Bean/Chili, Meat/Stew, Chicken, Multi-grains and Porridge.

I'm only giving this cooker four out of five stars because although the stainless steel cooking surface is FANTASTIC compared to non-stick surfaces, it has a thin aluminum disk to distribute heat evenly only at the bottom of the cooking insert. This means that my favorite pressure cooker pasta and tomato sauce recipe that works on stove top pressure cookers or electrics with a non-stick insert will scorch in this one. Not making ONE recipe is a small price to pay for the peace of mind of not having non-stick coating and chemichals peeling off into dinner. On the plus side, the stainless steel surface REALLY browns meat - and that's a huge advantage over non-stick liners that generally prevent foods from browning well. The stainless steel insert is rugged and I don't have to worry about pressure cooking any sharp foods or using special utensils. Those who prefer the convenience of a non-stick insert can order one seperately from manufacturer.
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238 of 259 people found the following review helpful By D. Grieco Jr. on January 6, 2014
My mom, the greatest cook on the planet, is the only person I personally know that routinely uses a pressure cooker (stove-top). As much as I enjoy the food she makes while using it, the reason she has it is because my grandmother was too afraid to use it herself. This cautionary tale always gave me pause to think that the risk vs reward of using a pressure cooker was just not there. Why should I use something that you need to babysit or else something bad could happen? That's what I used to think.

This is not my first purchase of an Instant Pot. For Christmas, I purchased the LUX-60 model for my partner after receiving an email that it was on sale. After I got the email, I started to do my obligatory research... "WHAT?... There's such a thing as an electric pressure cooker, it's easy to use, safe, set it and forget it (kind of), AND it can do all this other stuff too?", I said to myself. I looked at the ratings, and could over 650 people be wrong about this thing? Is it really as easy and wonderful as everyone's saying?? Yes, and then some.

So now I own this one because the LUX-60 model was discontinued and improved upon. From what I can tell, the differences in this model are that it has a new "low pressure" setting and it also has a "Yogurt" function button. I do love yogurt, especially the Greek style and I'm sure I'll try making some at least once. It's pretty prevalent in the stores now and therefore convenient to just go out and buy, but who knows... maybe homemade is better. Also I'm certainly NOT a pressure cooking expert so I don't know what the low-pressure setting is supposed to be for, but from what can gather it seems many people asked for it in this model. I'm sure I'll eventually find recipes where this setting is important.
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