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The International Garlic Cookbook
 
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The International Garlic Cookbook [Hardcover]

Collins Publishers SanFrancisco (Author)
5.0 out of 5 stars  See all reviews (1 customer review)


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Book Description

September 7, 1995
A variety of international dishes vibrantly accented with garlic--one of the most universal and adaptable food flavorings in the world.


Product Details

  • Hardcover: 96 pages
  • Publisher: William Morrow Cookbooks (September 7, 1995)
  • Language: English
  • ISBN-10: 000225056X
  • ISBN-13: 978-0002250566
  • Product Dimensions: 6.9 x 6.5 x 0.6 inches
  • Shipping Weight: 10.4 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #1,666,960 in Books (See Top 100 in Books)

 

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Average Customer Review
5.0 out of 5 stars (1 customer review)
 
 
 
 
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4 of 4 people found the following review helpful:
5.0 out of 5 stars Garlic Lovers Must Have Cookbook, January 12, 2003
By A Customer
This review is from: The International Garlic Cookbook (Hardcover)
I've cooked with garlic all my life but never knew there were so many other delicious ways to cook and use garlic. Love this book and highly recommend for the beginner as well as a seasoned cook. The recipes are from all over the world and photos alone are enough to motivate you to create these unforgettable crowd pleasures.
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