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The International Cookie Cookbook Paperback – September, 1993

4.5 out of 5 stars 13 customer reviews

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Pillsbury The Big Book of More Baking with Refrigerated Dough (Betty Crocker Big Book) by Pillsbury Editors
Big Baking Books
A clever, must-have collection of 160 recipes that highlight the ease, creativity, and show-stopping results home bakers can achieve with prepared dough. Learn more | See related books
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Product Details

  • Paperback: 240 pages
  • Publisher: Stewart Tabori & Chang (September 1993)
  • Language: English
  • ISBN-10: 1556703287
  • ISBN-13: 978-1556703287
  • Product Dimensions: 0.5 x 8.2 x 10 inches
  • Shipping Weight: 2 pounds
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (13 customer reviews)
  • Amazon Best Sellers Rank: #1,551,839 in Books (See Top 100 in Books)

More About the Author

Nancy Baggett is an award-winning author of a number of cookbooks, most recently The 2 Day a Week Diet Cookbook (Kindle book) written with Ruth Glick. Nancy's work has received four International Association of Culinary Professionals and James Beard Foundation "best cookbook" nominations, three for baking books, one for a healthy cooking book. Among her best-selling titles are The All-American Cookie Book, Kneadlessly Simple, The International Cookie Cookbook, and The International Chocolate Cookbook, which was named the best dessert cookbook by the International Association of Culinary Professionals. Her recipes have appeared in Better Homes and Gardens, Eating Well, Food & Wine, Bon Appetit, The Washington Post, and many other national publications. She has guested on dozens of television and radio shows, including Good Morning America, Today and NPR.

Customer Reviews

Top Customer Reviews

Format: Hardcover
I have made approximately half of the cookies in this book. I haven't found a bad recipe yet. Most of the cookies are exceptional. The directions are long but very detailed so even the most difficult cookie can be made to perfection. Some items can be difficult to find but if you plan ahead most can be purchased or improvised. I own many many cookbooks and cookie recipes but this is the one I use for almost all of my Christmas Cookies. My large family and many grandchildren all have a favorite from this book and ask for them every year. The favorites are so many that I now make about four new ones from this book and the rest are old favorites. The recipe for poinsettia cookies is a fun family project and one year my grandchildren made them for aunties and teachers. Just one sets off a plate of cookies for gift giving. I take pride in fancy holiday cookies with good flavors and this book has it all. Even cookies that sound a bit strange turn out to be great tasting from this book. Great photos also. If you only buy one cookie book, buy this one.
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Format: Paperback
I borrowed this book from the library at Christmas time and renewed it 3 times! Well, those 12 weeks just weren't enough. It's March 25th & I have to own this wonderful book. My husband said "Go to Amazon.com and buy it"! (He loves to eat cookies <grin>, who doesn't. I found many new cookie recipes to try from USA, Canada, Latin America, The British Isles, Scandinavia, All of Europe (3 chapters) and the Middle East, Far East and Pacific cookies. There are BEAUTIFUL photographs in the hardcover edition. Indexed too! I plan to offer cookies and scones at tea time when we open our Bed and Breakfast, but until then, we'll keep trying new recipes, and eating these cookies. So for now, you can visit us on-line at our home pages and virtual B&B furryfarm.com
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Format: Hardcover
This is an excellent cookie cookbook. I used to have this book, but sold it when I moved, that was a mistake. So now I am repurchasing this book because I haven't found a cookbook that had recipes that compared.
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Format: Paperback
Beautiful and unusual cookies with well written recipes. Own a first edition from 1988 and still a go to for cookies - especially love the European and Scandinavian sections for the holidays.
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Format: Hardcover
I have used this cookbook for years. Especially at Christmas. Great book to give as a gift. The recipes are delicious.
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Format: Hardcover Verified Purchase
Have had this book forever and all the pages are dirty from use - had to buy another copy for my daughter!
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Format: Paperback Verified Purchase
I love this book! I purchased it many tears ago and it got lost in a move. i purchased this one to replace it. I've made several cookies out of it and they are all good. My favorite is the sweet ravioli!
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