Buy Used
$4.35
Condition: Used: Good
Comment: Solid used copy with visible wear. FREE SHIPPING w/AMAZON PRIME!
Have one to sell? Sell on Amazon
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

The International Cookie Cookbook Paperback – September, 1993

12 customer reviews

See all 3 formats and editions Hide other formats and editions
Amazon Price New from Used from
Paperback
"Please retry"
$7.86 $0.01

Best Books of the Year So Far
Best Books of the Year So Far
Looking for something great to read? Browse our editors' picks for 2015's Best Books of the Year So Far in fiction, nonfiction, mysteries, children's books, and much more.
NO_CONTENT_IN_FEATURE

Best Books of the Month
Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.

Product Details

  • Paperback: 240 pages
  • Publisher: Stewart Tabori & Chang (September 1993)
  • Language: English
  • ISBN-10: 1556703287
  • ISBN-13: 978-1556703287
  • Product Dimensions: 0.5 x 8.2 x 10 inches
  • Shipping Weight: 2 pounds
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Best Sellers Rank: #1,826,694 in Books (See Top 100 in Books)

More About the Author

Nancy Baggett is an award-winning author of a number of cookbooks, most recently The 2 Day a Week Diet Cookbook (Kindle book) written with Ruth Glick. Nancy's work has received four International Association of Culinary Professionals and James Beard Foundation "best cookbook" nominations, three for baking books, one for a healthy cooking book. Among her best-selling titles are The All-American Cookie Book, Kneadlessly Simple, The International Cookie Cookbook, and The International Chocolate Cookbook, which was named the best dessert cookbook by the International Association of Culinary Professionals. Her recipes have appeared in Better Homes and Gardens, Eating Well, Food & Wine, Bon Appetit, The Washington Post, and many other national publications. She has guested on dozens of television and radio shows, including Good Morning America, Today and NPR.

Customer Reviews

Most Helpful Customer Reviews

12 of 12 people found the following review helpful By B. Oskolkoff on December 13, 2005
Format: Hardcover
I have made approximately half of the cookies in this book. I haven't found a bad recipe yet. Most of the cookies are exceptional. The directions are long but very detailed so even the most difficult cookie can be made to perfection. Some items can be difficult to find but if you plan ahead most can be purchased or improvised. I own many many cookbooks and cookie recipes but this is the one I use for almost all of my Christmas Cookies. My large family and many grandchildren all have a favorite from this book and ask for them every year. The favorites are so many that I now make about four new ones from this book and the rest are old favorites. The recipe for poinsettia cookies is a fun family project and one year my grandchildren made them for aunties and teachers. Just one sets off a plate of cookies for gift giving. I take pride in fancy holiday cookies with good flavors and this book has it all. Even cookies that sound a bit strange turn out to be great tasting from this book. Great photos also. If you only buy one cookie book, buy this one.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
15 of 17 people found the following review helpful By A Customer on March 25, 1999
Format: Paperback
I borrowed this book from the library at Christmas time and renewed it 3 times! Well, those 12 weeks just weren't enough. It's March 25th & I have to own this wonderful book. My husband said "Go to Amazon.com and buy it"! (He loves to eat cookies <grin>, who doesn't. I found many new cookie recipes to try from USA, Canada, Latin America, The British Isles, Scandinavia, All of Europe (3 chapters) and the Middle East, Far East and Pacific cookies. There are BEAUTIFUL photographs in the hardcover edition. Indexed too! I plan to offer cookies and scones at tea time when we open our Bed and Breakfast, but until then, we'll keep trying new recipes, and eating these cookies. So for now, you can visit us on-line at our home pages and virtual B&B furryfarm.com
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
1 of 1 people found the following review helpful By L. Santin on December 8, 2014
Format: Hardcover
This is an excellent cookie cookbook. I used to have this book, but sold it when I moved, that was a mistake. So now I am repurchasing this book because I haven't found a cookbook that had recipes that compared.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
1 of 1 people found the following review helpful By marty yarnall on December 7, 2013
Format: Paperback
Beautiful and unusual cookies with well written recipes. Own a first edition from 1988 and still a go to for cookies - especially love the European and Scandinavian sections for the holidays.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
1 of 1 people found the following review helpful By Booker212 on December 20, 2014
Format: Hardcover
I have used this cookbook for years. Especially at Christmas. Great book to give as a gift. The recipes are delicious.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again
1 of 1 people found the following review helpful By KT on March 6, 2010
Format: Hardcover Verified Purchase
Have had this book forever and all the pages are dirty from use - had to buy another copy for my daughter!
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again

Want to discover more products? Check out this page to see more: baked