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4.0 out of 5 stars
Good ideas for the best chicken ever...,
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This review is from: International Pantry Cookbook: An Everyday Guide to Cooking with Seasonings, Prepared Sauces, and Spices (Paperback)
I made the tastiest & moistest chicken ever with help from this cookbook. I bought this book to help me learn how to cook with my new inverted roaster and cooking bag to retain juices. I can cook a chicken or turkey with herbs in place of salt for my heart conscious father. There is reference to cooking with this kind of roaster. But I wish there were more recipes to teach me more recipes for an inverted roaster.
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International Pantry Cookbook: An Everyday Guide to Cooking with Seasonings, Prepared Sauces, and Spices by Heidi H. Cusick-Dickerson (Paperback - December 1, 1997)
Used & New from: $0.01
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