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Introduction to Agricultural Economics (5th Edition) Paperback – July 2, 2009

ISBN-13: 978-0131592483 ISBN-10: 0131592483 Edition: 5th

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Product Details

  • Paperback: 432 pages
  • Publisher: Prentice Hall; 5 edition (July 2, 2009)
  • Language: English
  • ISBN-10: 0131592483
  • ISBN-13: 978-0131592483
  • Product Dimensions: 8.5 x 0.6 x 10.7 inches
  • Shipping Weight: 1.9 pounds (View shipping rates and policies)
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #183,180 in Books (See Top 100 in Books)

Editorial Reviews

From the Back Cover

Known for its strong coverage of macroeconomic theory and international trade, this book provides readers with a systematic introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry. Using a building block approach, the authors discuss individual consumer and producer decision-making, market equilibrium and economic welfare conditions, government intervention in agriculture, macroeconomic policy and international trade. This new edition provides examples not only from the farm, but also throughout the entire food and fiber industry and features updated chapters on natural resources and the government's role in agriculture. Some additional new features include:

  • Enhanced coverage of natural resource issues
  • Revised chapter on the government's role in agriculture.
  • Expanded and Updated! Testing Your Economic quotient sections

Anyone interested in agriculture

Customer Reviews

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Most Helpful Customer Reviews

1 of 1 people found the following review helpful By Laura Burandt on January 18, 2014
Format: Paperback Verified Purchase
This book is boring, as is the class, but it came on time, was in good shape, and was everything you should expect an Economics book to be. If you are needing this book for a class, I do recommend ordering it!
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By Nathan Waters on September 24, 2014
Format: Paperback Verified Purchase
Awesome price, good condition book. Shipping was decent.
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By Mikala Shushinsky on September 5, 2014
Format: Paperback
Came on time and brand new.
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