Introduction to Fungi [Hardcover]

John Webster (Author), Roland Weber (Author)

Book Description

ISBN-10: 0521807395 | ISBN-13: 978-0521807395 | Publication Date: March 5, 2007 | Edition: 3

This new edition of the universally acclaimed textbook on fungal biology has been completely re-written, to take account of recent progress in the taxonomy, cell and molecular biology, biochemistry, pathology and ecology of the fungi. Features of taxonomic relevance are integrated with natural functions, including their relevance to human affairs. Special emphasis is placed on the biology and control of human and plant pathogens, providing a vital link between fundamental and applied mycology. The emphasis throughout is on whole-organism biology from an integrated, multidisciplinary perspective.

Editorial Reviews

Review

"Michael Korthals provides some interesting thoughts on the relationships of seven ethical problems and four major constituents of biotechnology including 'governments, markets, civil societies and (bio)science.' - Darlene Southworth, Plant Science Bulletin

Book Description

This new edition of the universally acclaimed textbook on fungal biology has been completely re-written, to take account of recent progress in the taxonomy, cell and molecular biology, biochemistry, pathology and ecology of the fungi. The emphasis throughout is on whole-organism biology from an integrated, multidisciplinary perspective.

See all Editorial Reviews

Product Details

• Hardcover: 846 pages
• Publisher: Cambridge University Press; 3 edition (March 5, 2007)
• Language: English
• ISBN-10: 0521807395
• ISBN-13: 978-0521807395
• Product Dimensions: 9.6 x 7.7 x 1.9 inches
• Shipping Weight: 4.5 pounds (View shipping rates and policies)
• Average Customer Review: 4.0 out of 5 stars  See all reviews (2 customer reviews)
• Amazon Best Sellers Rank: #3,616,904 in Books (See Top 100 in Books)

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Customer Reviews

Most Helpful Customer Reviews

5 of 5 people found the following review helpful:

4.0 out of 5 stars What is behind all those mushrooms and toadstools?, November 18, 2008

By 

F. Y. Dijkstra - See all my reviews
(REAL NAME)   

This review is from: Introduction to Fungi (Paperback)

Introduction to Fungi
I haven't read much scientific literature on fungi after my PhD in 1976. This book is for me a very good re-introduction in this field of science. The third edition appeared in 2006, 27 years after the second edition. Many things have changed in the field of mycology in this period: the introduction of DNA-techniques formed a major break-through in the identification of fungal mycelium and the relationship between mycelium and fruiting bodies like mushrooms, toadstools, puff balls, wood crusts, lichens etc. At the same time DNA has introduced completely new views on the taxonomy, filogeny and evolution of fungi.
All these new views are combined in this book with the classic knowledge about fungi, based on light and electron microscope observations, biochemical studies and biological and ecological aspacts. The authors have succeeded in a presentation of the huge material in an attractive way, with numerous drawings and photographs, including 12 full color plates.
The book is an excellent starting point for deep specialisation in all aspects of mycology: the text counts for about 700 pages, followed by 120 pages of references to original literature and a subject index of 25 pages.

2 of 2 people found the following review helpful:

4.0 out of 5 stars Excellent buy, August 14, 2010

By 

Brito Júnior - See all my reviews

Amazon Verified Purchase

This review is from: Introduction to Fungi (Paperback)

I purchased this book and recommend it to every professional mycologists and plant pathologists. I'm really happy with the purchase.