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Ironwood Gourmet was developed to reflect epicurean tastes in food, wine, kitchen gadgets and the love of everything wood. Today, Ironwood Gourmet offers one of THE highest quality acacia wood products in the industry and is the choice of the most notable gourmet retailers throughout the world. Each of our premium, natural Acacia wood products are designed for discriminating tastes--and will take center stage at any gathering or special occasion.
Acacia is a hardwood that is grown on all continents. This pod bearing tree is known for its rich, dark colors, that range from gold to chocolate brown, as well as its beautiful, contrasting patterns. The wood is farmed throughout South East Asia for use in the furniture and housewares industries. One of the special characteristics of Acacia wood is an unusual property known as 'chatoyancy' — it appears to change color and luster in different lighting conditions as if to shimmer. The wood can change from a light tan to a dark brown, sometimes appearing similar to Walnut and sometimes more like Teak.
**Use & Care**
Wash Ironwood Gourmet products in warm, soapy water and thoroughly rinse with clean water. Do not soak. To dry, prop up off of counter to allow all surfaces to air dry evenly. Wood products should never be washed in the dishwasher.
After drying, rejuvenate and protect the wood by rubbing it down with Ironwood Butcher Block Oil. Apply the oil liberally and allow it to soak in thoroughly before use. Regular application of our Butcher Block Oil will prevent cracking and preserve the rich natural colors of the wood.
Probably the best cutting board ever!! We cook A LOT of meat in our house and we use this all the time. I don't even bother putting it away when not in use.Published 3 months ago by Jules
If your looking for a large carving board that is also a work of art then you've found it. It's fulfilled our goal of carving two chickens on the same board at the same time. Read morePublished 8 months ago by Jules Morris
This is a beautify carving board and I was proud to give it as a gift.Published 10 months ago by Dolores Rehling
This is a nice peice of solid wood that performs well. The channels and depressed area collects juices well. When oiled as recommended, I think this will last a long time. Read morePublished 20 months ago by James R. Belding
It's a very solid, beautiful piece of wood. I probably should have ordered a smaller one for our needs, but I was just guessing at the size. Read morePublished 23 months ago by TriciaJoh
I love this board. I looked for long time before finding it and I highly recommend it to anyone wanting a carving board that catches juices and has a place to place the sliced meat... Read morePublished 23 months ago by monford
Large board with high quality wood. Drains oil and grease into a large depression that is perfect for making gravies. Read morePublished 23 months ago by CapnDave
What a nice cutting board. It handles the juice run-off from any size or cut of meat without dripping over the side. The collection area handles even the juiciest of meats. Read morePublished on June 23, 2013 by M. McFerren