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Product Description
Made of beautiful Acacia wood this square end grain chef's board is not only a practical cutting board but also a lovely serving piece. End grain construction gives added strength and is a solid kitchen tool. Acacia is a hardwood that is grown on all continents. This pod bearing tree is known for its rich, dark colors, that range from gold to chocolate brown, as well as its beautiful, contrasting patterns.
Customer Reviews
Most Helpful Customer Reviews
13 of 13 people found the following review helpful
Amazon Verified Purchase
I have a couple nice, thick maple Boos blocks and had to get this as an interim replacement when I relocated temporarily. After it arrived, I realized that I had already bought this exact same cutting board several years prior.
This cutting board is end grain and the wood surface holds up well to a fair amount of knife activity. It is a bit small for my liking, but I'd also think a full sized butcher block is too small. I guess I'm just a space hog.
Anyways, it serves it's purpose well and is at a reasonable price. It won't replace my Boos block any time soon, but I don't think it's marketed towards doing that.
Be sure you oil this regularly every couple of weeks and dry it well after washing it, otherwise the wood will warp. The older one I have is now a concave shape, but it still works fine in my vacation apartment.
The rubber feet on the bottom are cheap, and you should just take them off from day one so you can use both sides of this. Without the rubber feet (which will fall off on their own after a couple uses anyways), simply put a dish rag underneath the board to stabilize it. Easy fix.
If you're looking for the best cutting board in this price range, this is probably it. If you can afford a bit more, go with a larger Boos Block and live without regret.
This cutting board is end grain and the wood surface holds up well to a fair amount of knife activity. It is a bit small for my liking, but I'd also think a full sized butcher block is too small. I guess I'm just a space hog.
Anyways, it serves it's purpose well and is at a reasonable price. It won't replace my Boos block any time soon, but I don't think it's marketed towards doing that.
Be sure you oil this regularly every couple of weeks and dry it well after washing it, otherwise the wood will warp. The older one I have is now a concave shape, but it still works fine in my vacation apartment.
The rubber feet on the bottom are cheap, and you should just take them off from day one so you can use both sides of this. Without the rubber feet (which will fall off on their own after a couple uses anyways), simply put a dish rag underneath the board to stabilize it. Easy fix.
If you're looking for the best cutting board in this price range, this is probably it. If you can afford a bit more, go with a larger Boos Block and live without regret.
9 of 10 people found the following review helpful
By Jessica
I've owned this board for ~7 months of nominal use. Note.. the board has not been misused and has only been hand washed (no dishwasher). The board cracked on one of the board seams. I wouldn't recommend this product.
9 of 10 people found the following review helpful
Amazon Verified Purchase
I have owned 5 cutting boards in the past. Bamboo, plastic, etc. This is the best one. Very durable...I bought it January 2009 and it hasn't cracked or developed mold. My last bamboo board cracked in just 2 months. Had one of those plastic boards which darkened in 3 months and couldn't even bleach it out so I threw it away. I just ordered the larger one this week.
Most Recent Customer Reviews
5.0 out of 5 stars
Heavy duty board
I have several items from the Ironwood collection, so I purchased this item as a heavy duty cutting board. Read more
Published 18 days ago by gmt28
5.0 out of 5 stars
Remove the feet and all is good.
Make sure you treat it well with the wood oil. It soaks up half a bottle when you first treat it but after that its great!
Published 2 months ago by Obsey
2.0 out of 5 stars
Expensive for the quality
Not as study as expected and not genuine wood grain. I would recommend spending a little more for a chef quality butcher block
Published 2 months ago by Amy J Coulombe
5.0 out of 5 stars
Makes a difference!
I had been using those plastic flat cutting sheets for a long time and when I got this, I realized how much of a difference a real cutting board makes. Read more
Published 3 months ago by The Shopper
5.0 out of 5 stars
Best wood board ever!!
Love this board but must follow instructions in caring for it. Oil it regularly. Wash frequently but never soak. If it warps place flat on surface and let dry. Read more
Published 3 months ago by Michelle
5.0 out of 5 stars
beautiful color and beautiful board
i love this board! It's really pretty in color and looks good in our kitchen. Just looks luxurious that I enjoy having it as a part of my kitchen tools.
Published 5 months ago by John Kim
4.0 out of 5 stars
Great looking cutting board
If you just need to get a cutting board and you want it to look good but don't cook a lot than this is great. Read more
Published 6 months ago by Andrew
3.0 out of 5 stars
Was nice for about 6 months
I really liked this product until it cracked on me. What more to say? Cracks in a cutting board which harbors food particles and bacteria. Not a good combination! Read more
Published 6 months ago by Gornprose
2.0 out of 5 stars
Ironwood cutting board 14inch
Great look and feel! It is a pleasure to use, and looks nice in the kitchen.
I treated it with mineral oil as soon as I got it, which also helped show its colors. Read more
I treated it with mineral oil as soon as I got it, which also helped show its colors. Read more
Published 7 months ago by Mr. & Mrs. P
4.0 out of 5 stars
It is what it is
This is a chef's board. People complain about it splitting and what not. If you keep it oiled it will be fine. Read more
Published 7 months ago by SS1983
