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Good, solid cutting board made from attractive, high-quality wood. Small padded feet underneath may not last long, but the board itself seems very sturdy.Published 2 months ago by David Fratantoni
Good and balanced board. Goes well with my granite countertop. Washes well and takes cuts without any showing at all so far.Published 2 months ago by D. Polk
I've had this cutting board for about one month. It's perfect in size and is gorgeous. The only complaint is the pads on the bottom are paper thin. Read morePublished 4 months ago by Robert M.
Been using it a lot in last two months. Very high quality, looks great. I did apply a generous amount of mineral "wood"oil on it on several occasions when I first got it to... Read morePublished 4 months ago by raj
My own fault for not getting a tape measure out, but a hair on the small side. Definitely big enough for your regular veggies (onions, celery, carrot, garlic, etc. Read morePublished 6 months ago by Matthew M.
The product itself is ok when use it, but when I receive it, I'm surprised the product doesn't has any packaging and looks used and old. Read morePublished 11 months ago by Jennifer W.
I love my new Chef's board. Use it often, as I eat a lot of salads. Be sure to oil your board. This is true for any brand of cutting boards.Published 12 months ago by howard smith
Very good quality would buy it again been looking for a cutting board and so glad we waited for this onePublished 14 months ago by B J