Culinary journey through the islands around Italy. Covers antipasti, main courses, deserts, salads, soups, rice, pastas, pizzas, street foods and sandwiches.
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Most Helpful Customer Reviews
1 of 6 people found the following review helpful:
5.0 out of 5 stars
SUPER GREAT,
By virginia defendorf (California) - See all my reviews
This review is from: The Islands in the Sun Cookbook: Culinary Treasures of the Italian Isles (Hardcover)
If you want a good Italian recipe, there is no other book than this.
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