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5.0 out of 5 stars OMG great book!, April 11, 2011
This review is from: Ismail Merchant's Passionate Meals: New Indian Cuisine for Fearless Cooks and Adventurous Eaters (Hardcover)
I thought I knew a thing or two about Indian cooking, but some these mixes of spices and flavors we are not so familiar with. After trying his curry chicken and vavavoom potatoes, we are hooked on trying them all. Who knew tarragon vinegar and red chilis (recipe doesn't say to chop them, but it's better if you do) could make potatoes so incredibly good?

His recipes are better than most of the dishes in our favorite Indian restaurant, and they are pretty wonderful.
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Ismail Merchant's Passionate Meals: New Indian Cuisine for Fearless Cooks and Adventurous Eaters
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